Culinary Team Lead

4 weeks ago


Springfield, Illinois, United States Wegmans Food Markets Full time
About Wegmans Food Markets

We're a family-owned, mission-driven company that believes in caring, respect, empowerment, high standards, and making a difference in the community.

Job Summary

We're seeking a skilled Culinary Team Lead to join our team at Wegmans Food Markets. As a key member of our kitchen operations, you'll lead a team of Prep and Line Cooks, manage day-to-day operations, and assist with bottom-line profitability.

Key Responsibilities
  • Assist the Sous Chef in running the kitchen and leading employees
  • Oversee operations in the absence of the Sous Chef
  • Follow recipes and proper cooking techniques to ensure high standards
  • Share knowledge and passion for food with customers and employees
  • Manage employee performance and provide resources, training, feedback, and development opportunities
Requirements
  • 2 or more years' experience as a Prep or Line Cook
  • Experience leading a team
  • Food safety and quality assurance knowledge
Preferred Qualifications
  • Associate's or Bachelor's Degree in Culinary Arts
  • Experience working in a multi-faceted food service facility
What We Offer

We offer competitive pay, a variety of benefits & perks, and a family-like atmosphere of shared support. Our comprehensive benefits include paid time off, higher premium pay rates for working Sundays or on a recognized holiday, health care benefits, retirement plan, and more.

Why Work at Wegmans?

We're proud to be a values-based company that cares about the wellbeing and success of every person. We offer flexibility in scheduling, personalized schedules, and a commitment to making a difference in the community.


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