Head Chef and Operations Manager

Job DescriptionPalmira Barbecue Llc is seeking a skilled Head Chef Prep Team to join our kitchen team.The estimated salary for this role is $45,000 - $65,000 per year, depending on experience.Responsibilities:Prepare ingredients for menu items in accordance with recipes and presentation standards.Process customer orders efficiently and accurately.Clean and...

Role OverviewSnowshoe Mountain Resort seeks a highly skilled Executive Chef & Operations Manager to oversee all kitchen operations, ensuring compliance with health regulations and maintaining exceptional food quality standards.Key Responsibilities:Kitchen Management: Develop and implement effective kitchen strategies, control costs, and maintain high...

Job OverviewWe are seeking an Operations Support Manager to join our property management team. This role is responsible for supporting the Property Manager in overseeing daily activities, handling tenant inquiries, and resolving issues swiftly.This position requires excellent communication skills to foster positive relationships with tenants and vendors, as...

Job SummaryWe are seeking an Operations Supervisor to support the Property Manager in overseeing daily activities. This role is ideal for a multitasking professional with excellent communication skills who can handle tenant inquiries, resolve issues efficiently, and ensure properties are well-maintained and compliant with regulations.Key...

Job SummaryWe are seeking an Executive Sous Chef to join our team at DANIEL ISLAND GOLF CLUB LLC. As a key member of our culinary team, you will be responsible for assisting the executive chef with menu planning, inventory management, and staff supervision. You will also ensure that all food is prepared to the highest standard, using standardized recipes and...

Job DescriptionWe are seeking a highly skilled and experienced Executive Chef and Restaurant Manager to join our team. In this role, you will be responsible for overseeing the culinary operations of our restaurant, including menu planning, inventory management, and staff supervision.ResponsibilitiesTrain and manage kitchen personnel to ensure high-quality...

Patrick Properties Events LLC seeks an experienced Chef to join our team as a Part-Time Catering Chef. In this role, you will work closely with the Culinary Director and Executive Chef to ensure exceptional culinary standards in our events.We offer a competitive salary of $45,000-$55,000 per year, depending on experience, plus benefits.About the Job:Prepare...

**A Key Role in Our Hospitality Team**We are seeking a talented Sous Chef to join our team at Indigo Road Hospitality Group - IR Management, LLC.As a key member of our kitchen operations, you will be responsible for ensuring that our culinary standards are met and exceeded.**Key Responsibilities:**Oversee the preparation and presentation of all menu...

Job OverviewThe Harbour Club is seeking a seasoned Executive Chef to oversee all culinary operations. Located in downtown Charleston, South Carolina, this prestigious club has enjoyed a 36-year history and recently relocated to a brand-new facility on the 7th floor of 22 West Edge in the new West Edge mixed use development.The ideal candidate will have 5+...

The Charleston Place is seeking an experienced Restaurant Operations Manager to oversee the daily operations of our upscale dining venue. This role requires a strong leader who can motivate and train staff to deliver exceptional customer service while maintaining high standards of food quality and safety.Job Responsibilities:Salary Range: $60,000 - $80,000...

Sous Chef PositionThis is an exciting opportunity to join Infinity Hotels' culinary team as a Sous Chef. You will oversee the day-to-day operations of the kitchen, including menu planning, inventory management, and staff supervision. With your knowledge of food hygiene and safety regulations, you will ensure that our high standards are met at all times. Your...

Job SummaryWe are seeking a highly motivated and experienced Culinary Manager to lead our food service operations team at W-eats Agriculture And Nutrition.Key Responsibilities:Staff Development: Coach and develop food preparation staff to improve their skills and knowledge.Menu Planning: Collaborate with chefs to plan menus that meet customer demands and...

Felix, a Parisian inspired cocktail bar, is seeking an experienced Executive Chef Specialist to join their team.Job DescriptionWe are looking for a skilled Line Cook with experience in day and night shifts. As an Executive Chef Specialist, you will be responsible for preparing and cooking French classic meals in a fast-paced environment.The ideal candidate...

We are seeking a highly skilled Executive Chef to lead our culinary team at Snowshoe Mountain. As a key member of our management team, you will be responsible for ensuring the highest standards of food quality, safety, and presentation in our resort's dining establishments.SalaryThe estimated salary for this position is $55,000-$65,000 per year, commensurate...

About the RoleWe are seeking a highly skilled Executive Chef to join our team at Patrick Properties Events LLC. This is an exciting opportunity for a talented culinary professional to take on a key role in our kitchen operations.

About the Role:As a Sous Chef with Morrison Healthcare, you will play a critical role in ensuring the success of our culinary department. You will assist the Executive Chef in managing day-to-day kitchen operations, including supervising hourly associates, preparing and cooking food items, and developing new menus and recipes.We are seeking a highly skilled...

Job OverviewAs a multifaceted team member, you will be responsible for managing day-to-day operations, maintaining properties, and ensuring compliance with regulations.This is a fantastic opportunity for someone with an Associates degree and 3 years of experience in property management. Your excellent communication skills will foster positive relationships...

Kitchen Support Role:We are looking for a Prep Cook Team Member to support our kitchen team at Harding's Family Restaurant. In this role, you will assist the head chef/cook with food preparation tasks, maintain a clean and safe workspace, and adhere to company food safety guidelines.Your responsibilities will include preparing ingredients, operating kitchen...

Career OpportunityWe are seeking a highly skilled and experienced Catering Manager to join our team at Morrison Healthcare. As a leading national food and nutrition services company, we provide exceptional guest experiences in hospitals and healthcare systems across the country.The estimated salary for this position is $65,000 - $85,000 per year, depending...

About the Role:This is a great opportunity to join our team as a Food Preparation Specialist and take ownership of food preparation tasks in our busy kitchen. As a key member of our culinary team, you will assist the head chef/cook with meal preparation, maintain high standards of cleanliness and organization, and follow all company food safety protocols.You...