Culinary Assistant

FLSA Employment Status: Nonexempt/Hourly JOB SUMMARY The Culinary Service Associate is responsible for a range of food preparation tasks, including the assembly of cold dishes and the upkeep of kitchen areas, equipment, and utensils. This role involves serving meals to patients, staff, and visitors, ensuring that dietary needs are met. Additionally, the...

Job SummaryWe are seeking a highly skilled and detail-oriented Culinary Assistant to join our team at Hardin Medical Center. As a key member of our food services department, you will be responsible for providing exceptional customer service and ensuring the highest quality of food preparation and presentation.Key ResponsibilitiesPrepare and serve food to...

FLSA Employment Status: Nonexempt/Hourly JOB SUMMARY The Culinary Service Associate is responsible for a range of food preparation tasks, including the assembly of cold dishes and the upkeep of kitchen workspaces, equipment, and utensils. This role involves serving meals to patients, staff, and visitors. The position also entails processing new dietary plans...

Job OverviewAs a Sous Chef II, you will play a vital role in ensuring the success of our culinary program and overseeing kitchen operations. This position involves collaborating in all aspects of menu planning, ingredient sourcing, inventory management, and food preparation. You will be expected to uphold the client's cultural values and adhere to health...

About the RoleVic's On The River is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in the preparation and planning of menus, as well as overseeing the day-to-day operations of the kitchen.Key ResponsibilitiesMenu Development:...

Compensation Structure:HourlyAbout Hotel Bardo:Hotel Bardo, managed by LEFT LANE Hospitality in collaboration with Highgate Hotels, represents a unique blend of historical significance and modern cultural vibrancy. Our mission is to cultivate a warm, inviting, and dynamic workplace that inspires our team members to create extraordinary moments through...

Position OverviewRiver Street Restaurant Group is on the lookout for dedicated culinary professionals to join our esteemed Lizzy's Team.The perfect candidate will not only possess culinary skills and experience but will also reflect our core values: family spirit, stewardship, fun, excellence, and a guest-centric approach.Culinary Specialist...

Position Overview:JOIN A DYNAMIC TEAM AT PLANT RIVERSIDE DISTRICTAt Plant Riverside District, we pride ourselves on our unique blend of hospitality and culinary excellence. As a key player in our vibrant culinary scene, you will have the opportunity to shape memorable dining experiences for our guests.Benefits for Our Team Members Include:Exclusive Employee...

Join our esteemed team as a Culinary Events Chef. This position is hosted by Jobot. About Us: We are a premier hospitality organization dedicated to delivering outstanding guest experiences through our unique venues. Why Consider This Opportunity? Potential for Relocation AssistanceComprehensive benefits including 401k and tuition reimbursementOpportunity...

About the RoleWe are seeking an experienced and skilled Assistant Culinary Director to join our team at Savannah Square. As a key member of our culinary team, you will be responsible for leading the kitchen team in the absence of the Director and working closely with the Head Chef and General Manager to ensure the smooth operation of our kitchen.Key...

About the RoleThe Culinary Operations Manager is responsible for overseeing the preparation and presentation of high-quality food products in a fast-paced, event-driven environment. This role requires a strong leader who can coordinate and supervise kitchen staff, maintain excellent attendance, and ensure seamless execution of culinary operations.Key...

Join Our Esteemed Team as a Culinary Operations Supervisor We are seeking a dedicated and enthusiastic Culinary Operations Supervisor to enhance our kitchen management and culinary excellence. If you possess a talent for crafting exquisite meals, guiding a skilled team, and upholding exceptional standards, we invite you to embark on this rewarding journey...

Position OverviewWe are seeking a dedicated Morning Culinary Specialist to contribute to our vibrant culinary team at Chatham Bars Inn, a prestigious Forbes Travel Guide Five Star Hotel. Our establishment boasts an impressive array of amenities including oceanfront views, multiple dining options, and a commitment to sourcing fresh, local ingredients.The...

About the Role:We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at New Realm Brewing Co. As the second-in-command in the kitchen, you will assist with managing all aspects of the day-to-day operation of the culinary side of our operation.Key Responsibilities:Supervise the preparation and cooking of all food...

Culinary Operations ManagerJob Category: Culinary Requisition Number: CULOPM002802Job DetailsOverviewThe primary objective of the Culinary Operations Manager role is to supervise the daily functions of the culinary team under the guidance of the Executive Chef. This encompasses managing the culinary services for dining, in-room dining, and event catering....

Gecko Hospitality is seeking a talented and driven Sous Chef to join our team in Chatham, MA. We are committed to providing exceptional dining experiences through the use of fresh, seasonal ingredients and innovative culinary techniques. As a key member of our kitchen leadership team, you will play a vital role in ensuring the smooth operation of our...

Job SummaryThe Angel Learning Center is seeking a highly skilled and experienced Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for planning, preparing, and serving nutritious meals and snacks to our children.Key ResponsibilitiesPlan and prepare weekly menus that meet the nutritional needs of children aged...

Job SummaryThe Steward position is a vital role within our culinary team at jwsavannahjobs. As a key member of our support staff, you will be responsible for maintaining the cleanliness and organization of our kitchen facilities.Key ResponsibilitiesProvide exceptional service to our culinary team and guests by maintaining a clean and organized kitchen...

Job OverviewPosition: Lead Culinary SpecialistAbout Us: Compass Group is a leader in the foodservice industry, dedicated to providing exceptional dining experiences across various sectors.Job Summary: The Lead Culinary Specialist is responsible for preparing high-quality meals while ensuring adherence to health and safety regulations. This role involves...

Join Our Team as a Banquet Culinary LeaderAt Jobot, we pride ourselves on delivering outstanding guest experiences through our luxurious hospitality offerings. We are seeking a dedicated and skilled Banquet Chef to enhance our culinary team.Why Choose Jobot? Relocation Opportunities Available Comprehensive Benefits including 401k and Tuition Reimbursement...

About the RoleWe are seeking a highly skilled and experienced Sous Chef II to join our culinary team at Compass Group, North America. As a key member of our operations team, you will be responsible for assisting with the overall success of our food program and overseeing culinary functions.Key ResponsibilitiesAssist in coordinating and participating in the...

Join Our Team as a Banquet ChefWe are a premier hospitality organization dedicated to delivering outstanding guest experiences through our unique venues.Why Consider This Opportunity? Potential for Relocation Comprehensive benefits including 401k and tuition reimbursement Opportunity to collaborate with a vibrant team and advance your career Competitive...

Job SummaryThe Executive Chef is responsible for overseeing the daily operations of the kitchen, ensuring that all recipes, food preparations, and presentations meet high standards of quality and consistency. This role requires a strategic leader who can provide inspiring and strategic leadership while directing the activities of the Culinary Department in...