Executive Chef Assistant
1 day ago
We are seeking a highly skilled Sous Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals, while ensuring exceptional customer service and maintaining a clean and safe kitchen environment.
Key Responsibilities- Assist the Executive Chef in menu planning, food preparation, and presentation.
- Supervise and coordinate the activities of cooks and other food-service associates.
- Ensure all food safety and sanitation procedures are followed, including proper food handling, storage, and disposal.
- Monitor inventory and supplies, and make recommendations for ordering and purchasing.
- Provide exceptional customer service, responding to customer complaints and concerns in a professional and courteous manner.
- Collaborate with the Executive Chef to develop and implement new menu items and promotions.
- Perform other duties as assigned by the Executive Chef or management.
- 2+ years of experience as a Sous Chef or in a similar role.
- Proven track record of providing exceptional customer service and maintaining a clean and safe kitchen environment.
- Ability to work effectively in a fast-paced environment and meet deadlines.
- Strong communication and leadership skills, with the ability to motivate and train team members.
- Knowledge of food safety and sanitation procedures, as well as local health and safety regulations.
As a member of our team, you will enjoy a competitive salary, comprehensive benefits package, and opportunities for professional growth and development. We are committed to providing a positive and inclusive work environment, where you can thrive and reach your full potential.
Apply today to join our team and take the first step towards a rewarding career in the culinary industry
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