Executive Culinary Director

Job DescriptionAn employer is seeking a Director of Culinary Innovation in the Plano, TX area. The ideal candidate will lead the development of the company's innovation pipeline, grounded in consumer insights, culinary trends, and business needs.The Director will direct the development and commercialization of all Americas menu innovation and optimization...

Job DescriptionAn employer is seeking a Director of Food Innovation in the food industry. You will lead the development of the company's innovation pipeline, grounded in consumer insights, culinary trends, and business needs. You will direct the development and commercialization of menu innovation and optimization initiatives with a focus on craveability and...

Job SummaryWe are seeking a highly skilled and experienced Culinary Services Director to lead our culinary team at Solstice Senior Living at Plano. As a key member of our management team, you will be responsible for planning, organizing, and directing the overall operations of the Culinary Department.Key ResponsibilitiesDevelop and implement menus that meet...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Mexican Sugar. As a key member of our culinary team, you will be responsible for leading the kitchen and driving the culinary direction of our restaurant.Key ResponsibilitiesPartner with the General Manager and Director of Culinary to execute and drive the...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Sixty Vines. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our guests.ResponsibilitiesDevelop and implement new menu items and menu rollouts, ensuring compliance with...

Job Title: Executive Sous ChefAbout the Role:We are seeking an experienced Executive Sous Chef to join our team at Invited in Plano, Texas, United States. As a strategic business leader, you will be responsible for supervising the daily kitchen operations of the Club, maintaining a high standard of excellence, and promoting a People First Culture.Key...

About UsAt Truluck's, we're dedicated to creating unforgettable experiences for our guests and communities. Since 1992, we've been committed to delivering Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy.Our MissionWe're seeking a Professional Fine Dining Sous Chef to join our exceptional team of culinary...

About UsAt Truluck's, we're dedicated to delivering exceptional dining experiences that exceed our guests' expectations. To achieve this, we're seeking a highly skilled Sous Chef to join our team in our new Plano location.Key ResponsibilitiesAssist the Chef in leading the culinary functions and ensuring the highest quality of food preparation.Coach and...

About UsAt Truluck's, we're dedicated to creating unforgettable experiences for our guests. Since 1992, we've been committed to delivering exceptional culinary excellence, sustainable seafood, and Southern hospitality.Our Core ValuesCulinary Excellence: We strive for perfection in every dish, using only the freshest ingredients and innovative...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Sixty Vines. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.Key ResponsibilitiesDevelop and implement new menu items and menu rollouts, ensuring compliance...

Job Opportunity at Raising Cane'sWe are seeking a highly motivated and detail-oriented individual to join our Culinary team as an Intern. As a Culinary Intern, you will have the opportunity to gain hands-on experience in restaurant operations and support, working alongside our experienced team members.Key Responsibilities:Support Culinary initiatives by...

Job OverviewRaising Cane's is seeking a highly motivated and detail-oriented Culinary Intern to join our team at our Dallas Restaurant Support Office in Plano, TX. As a Culinary Intern, you will have the opportunity to gain hands-on experience, learn from experts, and collaborate with teams on relevant project work.Key Responsibilities:Support the Culinary...

Deliver Exceptional Dining ExperiencesAt On Deck Concepts, we're passionate about serving up more than just great food – we're dedicated to creating unforgettable experiences for our guests. As a key member of our culinary team, you'll play a vital role in bringing our vision to life.About the RoleAs a Culinary Expert, you'll be responsible for delivering...

{"title": "Executive Chef", "description": "Transformative Culinary VisionAs an Executive Chef at Thomas Cuisine, you will spearhead and elevate culinary experiences in senior living dining. Lead a talented team of culinary professionals, drive innovation, and set new standards for excellence.Key Responsibilities:Inspire Change: Develop and implement a...

Culinary Innovation Corporate ChefPizza Hut is seeking a creative culinary talent with a passion for pizza to lead our Culinary Innovation team. This role focuses on consumer-inspired culinary innovation, working on our core menu and exploring new areas of inspiration such as sides, snacks, desserts, wings, and beverages. You will work on front-end Culinary...

Culinary Supervisor Job DescriptionThe Culinary Supervisor will oversee the planning, preparation, and presentation of food for a designated unit, ensuring a consistent quality product is produced.Key Responsibilities:Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive...

About the RoleWe are seeking a highly skilled and experienced Culinary Supervisor to join our team at Aramark. As a Culinary Supervisor, you will be responsible for coordinating, planning, and supervising the production, preparation, and presentation of food for a designated unit.Key ResponsibilitiesSupervise and participate in the production, preparation,...

Job OverviewWe are seeking a highly skilled Catering Director to lead our culinary team and deliver exceptional dining experiences to our customers.Key Responsibilities:Oversee all culinary operations, ensuring high-quality food preparation and presentation.Develop and implement strategies to enhance guest services and resolve issues promptly.Collaborate...

Job Summary:The Executive Chef is responsible for overseeing the culinary operations of the hotel, ensuring the highest standards of quality, safety, and efficiency in food preparation and presentation. This role requires strong leadership and management skills, as well as a deep understanding of culinary techniques and food safety protocols.Key...

Executive Sous Chef Job DescriptionAt ClubCorp, we are seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and service to our members and guests.Key Responsibilities:Assist the Executive Chef in...