Executive Chef

3 days ago


Santa Monica, California, United States King's Seafood Company, Inc. Full time

We are seeking a highly skilled and experienced Executive Chef to join our team at King's Seafood Company, Inc. as part of our ongoing efforts to deliver exceptional dining experiences to our customers.

The ideal candidate will have a proven track record of success in a fast-paced, high-volume kitchen environment and will be responsible for leading our culinary team to deliver consistent, high-quality dishes that exceed customer expectations.

Key Responsibilities:

  • Develop and implement new menu items and specials to drive sales and customer engagement
  • Lead and manage a team of cooks and kitchen staff to ensure efficient and effective food preparation and service
  • Collaborate with our purchasing team to source high-quality ingredients and manage inventory levels
  • Ensure compliance with food safety and sanitation regulations and maintain a clean and organized kitchen environment
  • Work closely with our management team to develop and implement strategies to drive business growth and profitability

Requirements:

  • 5+ years of experience as an Executive Chef or in a similar leadership role
  • Proven track record of success in a fast-paced, high-volume kitchen environment
  • Strong leadership and communication skills
  • Ability to work effectively in a team environment
  • Knowledge of food safety and sanitation regulations

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