Executive Chef Assistant

7 days ago


Brookline, Massachusetts, United States Kisco Senior Living Full time
Job Title: Sous Chef

We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Kisco Senior Living. As a Sous Chef, you will play a key role in ensuring the highest quality food preparation and presentation for our residents, guests, and associates.

Responsibilities:
  • Assist the Executive Chef in planning and preparing high-quality menu items
  • Supervise and train kitchen staff to maintain a clean and sanitary environment
  • Collaborate with the Executive Chef to develop new menu ideas and recipes
  • Assist with inventory management and ordering supplies
  • Ensure compliance with food safety and sanitation regulations
Requirements:
  • High school diploma or equivalent required; culinary degree preferred
  • 1-3 years of cooking experience in a senior living or restaurant setting
  • Excellent communication and leadership skills
  • Ability to work in a fast-paced environment and multitask
What We Offer:
  • Competitive pay and benefits package
  • Free meal per shift and opportunities for professional growth and development
  • Collaborative and dynamic work environment

Kisco Senior Living is an equal opportunity employer and welcomes applications from diverse candidates. We are committed to creating a great place to live for our residents and a great place to work for our associates.



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