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Executive Chef

2 months ago

Brookline, Massachusetts, United States Tatte Bakery Full time
About Tatte Bakery & Cafe

We're a company driven by a passion for quality, craftsmanship, and community. Our values of uncompromising quality, lifelong learning, kindness, and empathy guide everything we do.

Job Summary

We're seeking a talented Cafe Head Chef to lead our culinary team and deliver exceptional dining experiences to our guests. As a key member of our management team, you'll oversee kitchen operations, inspire your team to excel, and uphold our high standards of quality and service.

Key Responsibilities
  • Manage kitchen operations, working closely with the Sous Chef to ensure seamless execution
  • Lead and develop your team, fostering a culture of excellence and continuous learning
  • Collaborate with the culinary team to create innovative dishes and menus that exceed guest expectations
  • Ensure compliance with food safety, sanitation, and quality control standards
  • Contribute to the development of our culinary team members, providing hands-on training and coaching
Requirements
  • Minimum 2-3 years of progressive culinary/kitchen management experience in a high-volume restaurant operation
  • Proven passion for culinary excellence and guest satisfaction
  • Comprehensive knowledge of food production, quality control, and cost management
  • Strong leadership and team development skills
What We Offer

We provide a competitive compensation package, including English/Spanish classes, hands-on training, free drinks and meals, health/dental/vision insurance, 401K benefits, and more. Enjoy a predictable schedule with a mix of shifts, allowing you to balance work and life.

Join Our Team

If you're a culinary leader who shares our passion for quality, community, and growth, we'd love to hear from you.