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Culinary Services Supervisor

2 months ago

Altoona, Pennsylvania, United States VETERANS HEALTH ADMINISTRATION Full time
Overview

This role is situated within the Nutrition & Food Service sector of the Veterans Health Administration. The main objective of this position is to oversee and guide personnel in culinary operations, which encompass food handling, preparation, storage, and distribution.

Eligibility
  • Open to the general public

    U.S. Citizens, Nationals, or individuals with allegiance to the U.S.
Agency Clarification

ALL U.S. CITIZENS
DIRECT HIRE AUTHORITY: This position is being filled utilizing Direct-Hire Authority.

Key Responsibilities

Leadership Duties:
  • Directs the functions of the production and service sectors.
  • Assesses daily work assignments and modifies as necessary.
  • Conveys instructions and updates to staff regarding tasks to be completed.
  • Reports any issues or incidents to supervisors and management.
  • Provides on-the-job training to junior food service staff and maintains training records.
  • Conducts safety and sanitation inspections.
  • Ensures proper setup of food production and service areas.
  • Performs final checks on trays for temperature and accuracy as per tray tickets.
  • Monitors employee performance and offers feedback to supervisors.
  • Engages in performance enhancement initiatives and documents quality improvement metrics.
  • Completes other related tasks as assigned.
Culinary Duties:
  • Prepares tray line stations with necessary supplies and food items.
  • Serves meals in a cafeteria-style setting.
  • Clears and sanitizes assigned stations post-service.
  • Arranges dining tables for service.
  • Delivers meal trays to patients and communicates any feedback or concerns to supervisors or dietitians.
  • Prepares individual and bulk nourishment and supplemental food/beverages.
  • Calculates ingredient quantities required.
  • Converts measurements between metric and standard systems.
  • Conducts thorough cleaning tasks in food service areas.
  • Assists cooks in food preparation tasks.
  • Completes other related tasks as assigned.
Work Schedule: Rotating shifts, including early morning and evening hours.

Physical Demands: The role involves light to heavy physical work, including scrubbing large cooking utensils and maneuvering heavy carts. It requires continuous sitting, standing, walking, and frequent bending, reaching, pushing, and pulling. Employees may lift or move objects weighing up to 20 pounds unassisted and occasionally more than 40 pounds with assistance.

Work Environment: The position is performed in kitchen settings where high temperatures and humidity from cooking and dishwashing equipment are common. The work area is well-lit but often noisy due to food service activities, with potential hazards such as slipping on wet floors. Employees may encounter hot liquids, sharp utensils, and extreme temperature changes when accessing refrigeration units.

Employment Conditions
  • U.S. citizenship is required for this position.
  • Background/suitability investigation may be necessary.
  • Random drug testing may be implemented.
  • Probationary period may apply.
  • Selective Service Registration is mandatory for males born after a certain date.
  • A complete application package, including a resume and transcripts, is required.
  • Selected candidates will undergo an online onboarding process.
Qualifications

To qualify for this position, applicants must meet all requirements by the closing date of this announcement.

Experience: A specific length of training and experience is not mandated, but applicants must demonstrate evidence of training or experience that showcases their ability to perform the duties of this position. Detailed descriptions of relevant experience must be included in the resume.

Evaluation Criteria: Applicants will be assessed based on their qualifications, including dexterity, safety practices, ability to interpret instructions, leadership capabilities, and maintenance of tools and equipment.

Education: There are no educational qualifications required for this position.

Additional Information

This role is part of a program that may offer incentives for critical skills through a specified date. Eligible candidates may be required to sign a service agreement.

For further details regarding benefits and application procedures, please refer to the relevant sections in the job announcement.

Note: This job opportunity announcement may be utilized to fill additional vacancies.