Restaurant Manager

1 week ago


Melbourne, Florida, United States Lake Andrew Enterprises LLC Full time

About the Role

We are seeking a highly motivated and experienced Restaurant Manager to join our team at Lake Andrew Enterprises LLC. As a Restaurant Manager, you will be responsible for leading our restaurant team to deliver exceptional customer service and drive sales growth.

Key Responsibilities

  • Assist the General Manager in developing and implementing sales strategies to drive revenue growth.
  • Lead and develop a high-performing team of restaurant staff to ensure excellent customer service and quality products.
  • Monitor and control food costs, labor costs, and inventory levels to ensure profitability.
  • Ensure compliance with food safety and sanitation standards, and maintain a clean and safe working environment.
  • Recruit, train, and develop restaurant staff to meet business needs.
  • Conduct regular team meetings and provide feedback to staff to ensure they are meeting performance expectations.
  • Monitor and analyze sales data to identify trends and opportunities for growth.
  • Develop and implement marketing strategies to drive sales and increase customer engagement.
  • Collaborate with the General Manager to develop and implement business plans to achieve sales and profitability goals.
  • Ensure accurate and timely completion of restaurant reports and records.

Requirements

  • College degree in Hospitality, Business, or related field.
  • Minimum 3 years of experience in a restaurant management role.
  • Proven track record of driving sales growth and improving customer satisfaction.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
  • Knowledge of food safety and sanitation standards.
  • Ability to analyze sales data and develop marketing strategies.

Working Conditions

  • Stand for long periods of time.
  • Walk frequently.
  • Sit occasionally.
  • Handling frequently.
  • Lift/carry 10 lbs or less frequently.
  • Lift/carry 11-20 lbs frequently.
  • Lift/carry 21-50 lbs occasionally.

What We Offer

  • Competitive salary and benefits package.
  • Opportunities for career growth and development.
  • Collaborative and dynamic work environment.

How to Apply

If you are a motivated and experienced Restaurant Manager looking for a new challenge, please submit your application, including your resume and a cover letter, to us.



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