Executive Culinary Assistant

About the Role:The Sous Chef at Eddie V's Prime Seafood is a key member of our culinary team, responsible for supporting the Executive Chef in leading a team of culinary professionals. This role requires a high level of culinary expertise, leadership skills, and the ability to work effectively in a fast-paced environment.Key Responsibilities:Support the...

About the RoleThe Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and developing their team daily.They will play a key role in implementing new recipes and ensuring adherence to existing ones.The Executive Chef will be the primary point of contact and leader in maintaining high food quality standards, and cost controls,...

Job SummaryAs a Floating Executive Chef with Compass Group USA, you will oversee all culinary functions for a dining account, managing a team of associates and ensuring safety and sanitation standards are met. Key responsibilities include:Managing cost controls and expenditures for the accountPlanning and creating menusPurchasing and managing...

Sous ChefKey Responsibilities:Lead a team of culinary professionals to deliver high-quality food service in a healthcare environment.Develop and implement creative menus that meet the dietary needs of patients and staff.Ensure compliance with health, safety, and industry regulatory agencies.Collaborate with the culinary team to maintain a clean and safe...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for overseeing all culinary functions for a dining account, managing and leading a team of associates, and ensuring the highest level of food quality and safety.Key...

Sous Chef Job DescriptionWe are seeking a highly skilled and motivated Sous Chef to join our team at HHS Culinary and Nutrition Solutions, LLC. As a Sous Chef, you will play a critical role in delivering high-quality food service in a healthcare environment.Key Responsibilities:Lead a well-trained and motivated team to produce high-quality food while...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Rapoport's Restaurant Group Inc. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day running of the kitchen.Key ResponsibilitiesAssist the Executive Chef in ordering and purchasing, meeting or beating the...

Job Title: General ManagerWe are seeking a highly skilled and experienced General Manager to join our team at Sixty Vines Boca Raton, LLC. As a key member of our leadership team, you will be responsible for driving sales performance, controlling costs, and ensuring exceptional guest experiences.Key Responsibilities:Create and implement operating plans to...

About the RoleWe are seeking a highly skilled and motivated Sous Chef to join our team at HHS Culinary and Nutrition Solutions, LLC. As a key member of our food service team, you will be responsible for delivering high-quality food service in a healthcare environment.Key ResponsibilitiesLead a well-trained and motivated team to produce high-quality food...

Job DescriptionCulinary Team LeadBoca Raton, Florida Culinaire Staffing is seeking a highly skilled Culinary Team Lead to join their hospitality family!Are you looking for a company that promotes training and development, work-life balance, and offers strong career advancement?Some of your responsibilities:Work with the back-of-house team to ensure the staff...

Job OverviewSinai Residences is in search of a skilled culinary specialist to join our kitchen team.Shifts will be from 11:30 AM to 7:30 PM, including weekends and holidays.Are you prepared to advance your culinary career?At Sinai, we offer exceptional benefits designed to support your personal and professional growth. We believe in teamwork and foster an...

We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Goodwin Recruiting. As a key member of our organization, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and exceptional customer service.Key Responsibilities:Develop and implement menus that showcase...

Job SummaryWe are seeking a skilled Floating Executive Chef to oversee all culinary functions for a dining account. As a key member of our culinary team, you will be responsible for managing and leading a team of associates, ensuring safety and sanitation, and implementing new culinary programs.Key Responsibilities:Manage cost controls and optimize...

Breakfast Kitchen Associate at Stanford Hotel GroupJob Category: CulinaryJob Overview:Stanford Hotel Group is seeking a dedicated Breakfast Kitchen Associate to enhance our culinary team. This role is essential in delivering exceptional breakfast experiences to our guests.Key Responsibilities:Prepare breakfast orders with precision and consistency, ensuring...

Job Summary:As a Floating Executive Chef at Compass, you will oversee all culinary functions for a dining account, managing and leading a team of associates. You will be responsible for ensuring safety and sanitation standards are met, and will work closely with the Compass team to deliver exceptional culinary experiences.Key Responsibilities:Manage and lead...

Schulte Companies - 999 East Camino Real [Kitchen Supervisor / Cook] **About the Role:**As a key member of our culinary team, you will be responsible for leading kitchen operations and supervising a team of culinary staff.**Key Responsibilities:*** Lead kitchen operations to ensure efficient and effective food preparation and service* Supervise and train...

Schulte Companies - 999 East Camino Real [Kitchen Supervisor / Cook] **About the Role:**As a key member of our culinary team, you will be responsible for leading kitchen operations and supervising a team of culinary staff. Your expertise will be essential in creating and executing menus that meet the highest standards of quality and safety.**Key...

Executive Sous Chef OpportunityWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Waterstone Resort Marina, A Curio Collection by Hilton property, managed by Schulte Hospitality Group. As a key member of our culinary team, you will be responsible for overseeing food preparation, menu planning, and ensuring exceptional...

Job Title: Executive Sous ChefWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Waterstone Resort Marina, A Curio Collection by Hilton property, managed by Schulte Hospitality Group.Job Summary:The Executive Sous Chef will be responsible for overseeing the culinary operations of our restaurant, including menu planning,...

Schulte Companies - Kitchen Leadership OpportunityWe are seeking a highly skilled Sous Chef to lead our kitchen operations at Schulte Companies. As a key member of our culinary team, you will be responsible for:Key Responsibilities:Leading kitchen operations to ensure seamless service deliverySupervising and training culinary staff to maintain high...