Culinary Team Leader

Culinary Team Lead OpportunityAJ Culinary Team Inc is looking for a Senior Culinary Team Lead to join our dynamic team and drive business success.The ideal candidate will have extensive experience in QSR management, strong leadership skills, and a passion for delivering exceptional customer experiences.The estimated annual salary for this role is $70,000 -...

About the JobWe're seeking an experienced culinary professional to join our team as a Culinary Team Leader.In this role, you'll be responsible for overseeing the operation and supervision of our culinary team, creating menus, and ensuring a high-quality dining experience for our guests.The estimated salary for this position is $65,000 - $85,000 per year,...

About the Job Culinary Team Leader Devita Hancock Hospitality is seeking a highly skilled Culinary Team Leader to oversee the preparation of our menu items. As a key member of our kitchen team, you will be responsible for managing inventory, maintaining a clean and organized workspace, and ensuring that all dishes meet our high standards of quality and...

Le Veau d'Or, a prestigious restaurant in the Frenchette Group, is seeking an experienced Master Culinary Team Leader to join its dynamic team.About Le Veau d'OrWe are part of the esteemed Frenchette Group, known for our exceptional culinary offerings. Our restaurants embody the spirit of innovation and excellence, driven by our passion for...

Job Overview: We are seeking a highly skilled Culinary Leader to join our team at Flik Hospitality Group. In this role, you will be responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Salary: $90,000 - $110,000 per year. As a...

Culinary Operations Specialist Job DescriptionAJ Culinary Team Inc is seeking a highly skilled Culinary Operations Specialist to lead our restaurant's culinary operations. As an Operations Manager, you will be responsible for ensuring a high-quality dining experience for our customers.Key AccountabilitiesSupervise and coordinate all culinary activities,...

Become a Part of Electric Shuffle's Culinary Dream TeamWe're breaking barriers in the shuffleboard world with our engaging games and mouth-watering eats. As a sous chef, you'll play a pivotal role in elevating our culinary experience.Essential Responsibilities:Menu Innovation: Craft and implement unique, high-quality dishes.Food Service Excellence: Deliver...

Job DescriptionWe are seeking a highly skilled Culinary Business Director to lead our culinary operations and drive business growth.The ideal candidate will have a strong background in food service management, a passion for innovation, and excellent leadership skills.The key responsibilities of this role include:Culinary Innovation: Develop new menu concepts...

Job OverviewWe are seeking an experienced Culinary Lead to join our team at CAVA - 24th & Park Avenue South. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality and safety.

About Rubys CafeWe are a new restaurant opening in Brooklyn, NY, offering exceptional cuisine and memorable dining experiences. Our team is passionate about creating a culture of hospitality and professionalism.Job OverviewThe Sous Chef will oversee the daily activities of back-of-house operations, ensuring high standards of safety, quality, and efficiency....

**About Us:**MARCUS SAMUELSSON RESTAURANT GROUP is a leading hospitality company dedicated to delivering exceptional dining experiences. We are seeking an experienced Executive Culinary Leader to join our team.Job Summary:The Executive Culinary Leader will oversee the culinary operations of our premium food and beverage establishment, ensuring high-quality...

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our dynamic culinary team at Roberta's. As a key member of the kitchen leadership, you will be responsible for leading a team of chefs in creating an exceptional dining experience for our guests.

Job OverviewWegmans Food Markets is seeking a skilled Executive Culinary Leader to join our team. This role requires exceptional leadership and culinary expertise to drive innovative dining experiences.

We are currently seeking a seasoned Head Culinary Leader to join our team at the Wall Street Hotel in downtown Manhattan. As a highly respected expert in the culinary field, you will be responsible for driving excellence in food quality, presentation, and overall guest experience.Your key responsibilities will include developing and implementing innovative...

Job OverviewWe are seeking an experienced Executive Sous Chef to join our culinary team at Northwell Health. As a key member of our team, you will be responsible for supervising the culinary staff in meal preparation, planning menus, and ensuring the highest quality food production.About This Role:Leadership and Supervision: Lead and motivate a team of...

Job OverviewRosa Mexicano Restaurants, a reputable casual fine dining restaurant group known for its exceptional hospitality and service, is seeking a skilled Sous Chef to join our NYC market team.We are committed to delivering an authentic culinary experience that showcases the 'gold standard' of 'upscale modern' Mexican cuisine. Our success is driven by...

Leadership OpportunityJoin our team as a Senior Culinary Leader and take on a leadership role in driving culinary excellence across our airport restaurants. You will have the opportunity to work with a talented team, develop your skills, and contribute to our company's success.About the RoleThis is an exempt position that reports directly to the Director of...

About Marquis RestaurantAs a leading restaurant in the Union Square Hospitality Group, Marquis Restaurant is dedicated to providing an exceptional dining experience. Our kitchen team is passionate about delivering high-quality dishes that exceed our guests' expectations.We are seeking a skilled and motivated Culinary Leader to join our team as a Lead Line...

Job OverviewWhole Foods Market IP, L.P. seeks a skilled Culinary Team Lead to drive culinary excellence and hospitality experience in Prepared Foods. As a key leader, you will be responsible for expediting and executing operational SOPs, merchandising standards, inventory management, and sales driving initiatives.Main Responsibilities- Drive and elevate...

Job OverviewThe Executive Chef plays a pivotal role in driving the success of Del Frisco's upscale fine dining establishment. Reporting directly to the Director of Culinary Operations, this exceptional leader oversees all back-of-house operations, including staff management, inventory control, and food/labor cost management.This is an incredible opportunity...