Restaurant Shift Manager
4 days ago
Job Summary: We are seeking a highly motivated and experienced Shift Leader to join our team at Roti Restaurants. As a Shift Leader, you will be responsible for ensuring the smooth operation of our restaurant during your shift, including supervising staff, managing inventory, and maintaining high standards of customer service.
Key Responsibilities:
- Lead by Example: Establish and maintain a positive work environment, setting a good example for your team members.
- Staff Supervision: Supervise and coordinate the activities of your team members, ensuring that tasks are completed efficiently and effectively.
- Customer Service: Provide exceptional customer service, ensuring that our guests have a memorable dining experience.
- Inventory Management: Manage inventory levels, ensuring that we have the necessary supplies to meet customer demand.
- Problem-Solving: Anticipate and solve problems as they arise, ensuring that our restaurant runs smoothly and efficiently.
Requirements:
- Leadership Skills: Proven leadership skills, with the ability to motivate and inspire your team members.
- Communication Skills: Excellent communication skills, with the ability to effectively communicate with your team members and customers.
- Problem-Solving Skills: Strong problem-solving skills, with the ability to anticipate and solve problems as they arise.
- Customer Service Skills: Excellent customer service skills, with the ability to provide a memorable dining experience for our guests.
- Inventory Management Skills: Basic knowledge of inventory management, with the ability to manage inventory levels effectively.
What We Offer:
- Competitive Compensation: Competitive compensation package, including a competitive salary and benefits.
- Opportunities for Advancement: Opportunities for advancement, with a clear career path for motivated and dedicated team members.
- Positive Work Environment: Positive work environment, with a focus on teamwork and collaboration.
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