Upscale Restaurant Operations Manager
6 days ago
We are seeking a seasoned Restaurant Operations Manager to lead our Front of House team and drive exceptional guest experiences. If you have a passion for hospitality and leadership, this is an exciting opportunity to join our dynamic team.
CompensationThe estimated annual salary for this position is around $75,000-$90,000, depending on experience, with performance-based bonuses and comprehensive benefits package.
Job Responsibilities- Lead and manage all aspects of Front of House operations, ensuring seamless execution of daily tasks and exceptional guest service.
- Build and maintain a high-performing service team through recruitment, retention, and ongoing training and development.
- Conduct daily pre-shift meetings, analyze sales data, and make informed decisions to drive business growth.
- At least 3 years of experience as a Restaurant Manager in upscale casual dining or similar concepts.
- Strong understanding of operational systems and processes, with ability to analyze data and make informed decisions.
- A positive, hospitality-driven personality with excellent communication and leadership skills.
- Competitive salary with performance-based bonuses.
- Comprehensive Health, Dental, & Vision Insurance.
- Generous PTO, Vacation, and Sick Days.
- Real Growth Opportunities to advance your career.
This is a unique opportunity to be part of a fast-paced and innovative team that values diversity and inclusion. We are committed to providing personalized services tailored to each candidate and client we work with.
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