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Executive Chef
2 months ago
We are seeking a skilled Line Cook to join our team at S&B's Burger Joint. As a key member of our kitchen staff, you will be responsible for preparing high-quality food to exacting standards and maintaining a clean and organized workspace.
Responsibilities- Food Preparation: Prepare menu items to order, including chopping vegetables, butchering meat, and preparing sauces.
- Station Setup: Set up and stock stations with all necessary supplies, ensuring a smooth and efficient service.
- Cooking and Cleaning: Cook menu items in cooperation with the rest of the kitchen staff, and clean up stations and take care of leftover food.
- Inventory Management: Stock inventory appropriately, ensuring that we have the necessary supplies to meet customer demand.
- Quality and Safety: Ensure that food is prepared to the highest standards of quality and safety, complying with nutrition and sanitation regulations.
- Culinary Experience: Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook.
- Cooking Skills: Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
- Accuracy and Speed: Accuracy and speed in executing assigned tasks, with a focus on delivering high-quality food in a timely manner.
- Industry Knowledge: Familiarity with the industry's best practices and a commitment to ongoing learning and development.
S&B's Burger Joint is a multi-award-winning restaurant serving the best burgers and sliders in OKC. We offer a unique dining experience with a range of flavors and options, including hand-breaded chicken tenders, fresh salads, and Keto, Vegan, and Gluten-Free choices. Our full bar features hand-crafted signature cocktails, famous Bloody Marys, and craft beer. We're passionate about delivering exceptional customer service and creating a welcoming atmosphere for our guests.