Executive Pastry Artisan

3 days ago


San Diego, California, United States Westgate Hotel Full time

Job Summary:

We are seeking a highly skilled and experienced Pastry Chef to join our team at Westgate Hotel. As a key member of our culinary team, you will be responsible for supervising and participating in the preparation and execution of all baked goods.

Key Responsibilities:

  • Supervise and participate in the preparation and execution of all baked goods, ensuring high-quality products and exceptional presentation.
  • Collaborate with our Chef and other kitchen staff to ensure seamless communication and efficient workflow.
  • Develop and implement new recipes and menu items to enhance our pastry offerings.
  • Manage inventory and ordering of ingredients and supplies to maintain optimal levels.
  • Ensure compliance with food safety and sanitation standards.

Requirements:

  • Minimum 3 years of experience as a Pastry Chef in a high-volume hotel or restaurant environment.
  • Proven track record of creating high-quality pastries and desserts.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment and prioritize tasks effectively.


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