Culinary Operations Manager
2 weeks ago
Position Title: Culinary Operations Manager
Salary: $60,000
Other Forms of Compensation: Bonus Eligible
Compass Group is a prominent provider of food service and support solutions, recognized for our exceptional team, outstanding service, and remarkable outcomes. With a workforce of 225,000 across the nation, we cater to a variety of sectors such as dining establishments, cafes, healthcare facilities, educational institutions, and more. Become a part of our dynamic industry and innovative collaborative environment.
Key Responsibilities:
- Overseeing the culinary management of food service operations
- Managing stock levels, procurement, and deliveries
- Creating menus and enforcing budgetary controls
- Emphasizing the sourcing and use of local food products
- Demonstrating a commitment to sustainability
Preferred Qualifications:
- Familiarity with HACCP standards
- A minimum of three years in culinary management
- In-depth knowledge of food and catering trends
- Experience in exhibition cooking
- ServSafe certification is preferred
About Compass Group:
Compass Group is dedicated to promoting fairness and equal opportunities for all individuals. We encourage qualified candidates from diverse backgrounds and abilities to consider joining our team. We are committed to maintaining a drug-free workplace and offer a comprehensive benefits package to our associates.
At Compass Group, enjoy a range of benefits including medical, dental, vision, life insurance, retirement plans, paid time off, and more.
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