Culinary Operations Supervisor
2 weeks ago
WHY WENDY'S?
At Wendy's, we embrace diversity in our team, just as families come in all shapes and sizes. As a Culinary Operations Supervisor, you will be a vital part of our restaurant family.
Here’s what you can anticipate as a Culinary Operations Supervisor on our team:
- Benefits: Comprehensive healthcare benefits for full-time supervisors, paid time off, a 401(k) plan with employer contributions, and an employee assistance program available for all staff.
- Career Advancement: Interested in climbing the career ladder? We offer numerous opportunities for growth within and beyond our restaurants.
- Comprehensive Training: We are dedicated to your success and eager to equip you with the skills necessary to lead the Wendy's Way.
WHAT WE EXPECT FROM YOU:
Your contributions to our team:
- A passion for problem-solving, customer service, and effective decision-making.
- A desire to lead and a commitment to mentoring and developing your team.
- A dedication to upholding proper procedures and fostering a culture of food safety.
- Flexibility in your work schedule.
You should be prepared to:
- Stand and be active for the majority of your shift.
- Utilize restaurant equipment such as headsets, registers, or grills.
- Adhere to brand standards and guidelines to prepare exceptional food, serve our customers, and maintain a clean and welcoming restaurant environment.
- Ensure reliable transportation for occasional travel to various locations for training and other responsibilities.
Real food. Real people.
We proudly stand as an equal opportunity employer, welcoming individuals of all ages, races, religions, nationalities, genders, and the LGBTQ+ community. We provide reasonable accommodations to enable individuals with disabilities to perform the essential functions of their roles.
Wendy's continuously seeks to fill this position.
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