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Traveling Sous Chef
2 months ago
We are seeking a dynamic and versatile Sous Chef to support our culinary operations across the Cincinnati and Columbus, OH markets. This position will be based at our J&J Ethicon Endo account in Blue Ash, OH.
Key Responsibilities- Travel to various locations within the region to backfill positions and cover for vacations.
- Learn all areas of our operations, from general management to line positions.
- Provide support and assistance wherever needed to ensure smooth and efficient operations.
- Develop a comprehensive understanding of our processes and standards.
- 100% travel is required.
- College degree preferred but not required.
- Experience is a must.
- Computer skills and people management skills.
Compass Group, North America is a leading foodservice and support services company. We are committed to providing exceptional service and quality food to our clients.
What We Offer- A unique opportunity to gain extensive experience across various roles and locations.
- Potential for career advancement within our team.