Lead Culinary Operations Manager

6 days ago


Portsmouth, New Hampshire, United States Marriott Full time
Experienced Sous Chef Wanted

We are seeking an accomplished Sous Chef to lead our culinary operations at the AC Hotel Portsmouth Downtown/Waterfront. As a key member of our kitchen team, you will be responsible for maintaining high standards of food quality and presentation while ensuring exceptional guest satisfaction.

The ideal candidate will have a minimum of 2 years of experience in food and beverage operations, preferably in a hotel environment. A strong background in social and corporate catering is also desirable. The successful candidate will possess excellent leadership skills, with the ability to motivate and inspire a team to achieve exceptional results. Strong communication and interpersonal skills are essential for this role, as well as the ability to work effectively under pressure. If you are a motivated and ambitious individual with a passion for delivering exceptional culinary experiences, we would love to hear from you.

About the Role
  • Assist the Executive Chef in planning, organizing, directing, and controlling the kitchen operation.
  • Oversee food specifications, portion control, recipes, and sanitation procedures to ensure maximum efficiency and quality.
  • Collaborate with the Executive Chef to develop and implement new menus and individual menu items based on current food trends and regional tastes.
  • Maintain accurate records of menu usage, inventory, and labor costs to inform business decisions.

Requirements
  • Minimum 2 years' experience in food and beverage operations, preferably in a hotel environment.
  • Degree in culinary arts or related field, with post-high school education preferred.
  • Proven track record in social and corporate catering, with strong knowledge of HACCP procedures and application.
  • Excellent leadership and communication skills, with the ability to motivate and inspire a team.
  • Able to work effectively under pressure and maintain composure in stressful situations.

Benefits and Perks
  • Competitive salary range: $60,000 - $80,000 per annum.
  • Medical insurance with company-funded HRA, dental insurance, vision insurance, flexible spending accounts, and supplemental insurance offerings.
  • Paid time off programs, employee assistance program, and 401K plan with employer match.
  • Hotel discount travel program for associates and family members, exclusive associate discounts, training and development programs, and career advancement opportunities.


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