Food and Beverage Lead Cook
1 week ago
We are seeking a highly skilled and experienced Food and Beverage Lead Cook to join our team at Aramark. As a key member of our culinary team, you will be responsible for leading and mentoring our cooks to deliver exceptional customer service and create a positive dining experience for our guests.
Key Responsibilities:
- Lead and work effectively with team members to deliver exceptional customer service and create a positive experience for guests.
- Cook and prepare food following production guidelines and standardized recipes.
- Monitor and ensure all staff comply with shift times and scheduled breaks to maintain operational efficiency.
- Coordinate and assist in setting up and breaking down stations designated by the manager.
- Use and care for kitchen equipment, including knives, stoves, freezers, and other machinery.
- Coordinate and assist in maintaining a clean and organized work and storage area.
- Assist with catering and special events as needed.
- Adhere to the uniform policy and Aramark's safety policies and procedures.
Requirements:
- 2+ years' experience as a cook or in a related role.
- Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations.
- Able to pass a Food Handler certification exam.
- Sufficient education or training to read, write, count, and follow verbal and written instructions.
- Ability to work quickly and concisely under pressure.
- Available to work holidays and weekends as well as shorter or longer hours due to business volume.
About Aramark:
Aramark is a leading provider of food and facilities services to businesses, schools, and other organizations. We are committed to delivering exceptional customer service and creating a positive experience for our guests. If you are a motivated and experienced cook looking for a new challenge, we encourage you to apply for this exciting opportunity.
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