Baking Professional

1 week ago


New York, New York, United States Dominique Ansel Bakery Full time

Position: Overnight Baker
Become a part of a prestigious culinary team at one of the leading pastry establishments in New York City.

We are currently seeking:
- A dedicated Baker to join our innovative and skilled team. This position is perfect for individuals looking to establish a rewarding career in the culinary arts, particularly in pastry and baking. We emphasize continuous learning and the mastery of essential techniques. Collaborating closely with our head chef, you will acquire invaluable skills and insights.

Key Responsibilities:
  • Prepare a variety of baked goods, including pastries, desserts, and specialty items.
  • Assist in maintaining a clean and organized workspace, including storage areas.
  • Engage in menu development and recipe refinement.
  • Conduct quality control checks on all products.
  • Participate in special events and community initiatives.
Required Qualifications:
  • Passion and proficiency in pastry and baking.
  • Completion of a culinary education program.
  • Strong work ethic and reliability.
  • Adherence to cleanliness standards and knowledge of food safety practices.
  • Availability for flexible shifts, including weekends and holidays.
  • A friendly demeanor and strong interpersonal skills are essential.

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