Restaurant Operations Manager

6 days ago


Topeka, Kansas, United States Denny Full time

Job Summary

We are seeking a highly skilled and experienced General Manager to lead our restaurant team. As a General Manager, you will be responsible for overseeing the overall operations of the restaurant, including managing staff, achieving controllable profit plans, and driving sales growth.

Key Responsibilities

  • Oversee the day-to-day operations of the restaurant, ensuring that all aspects of the business are running smoothly and efficiently.
  • Manage and develop a high-performing team of restaurant staff, including hiring, training, and evaluating employees.
  • Develop and implement strategies to drive sales growth and increase customer satisfaction.
  • Monitor and control controllable profit plans, including labor costs, inventory management, and customer service.
  • Collaborate with other departments, such as marketing and finance, to achieve business objectives.

Requirements

  • 5+ years of experience in restaurant management, preferably in a fast-paced environment.
  • Proven track record of success in managing staff, driving sales growth, and improving customer satisfaction.
  • Strong leadership and communication skills, with the ability to motivate and inspire a team.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
  • High school diploma or equivalent required; bachelor's degree preferred.

What We Offer

  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.


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