Seasonal Executive Chef

Job SummaryWe are seeking a highly skilled and experienced Chef to join our team at Blair Hill Inn, a renowned Relais & Châteaux designated hotel and restaurant in Maine. As a key member of our culinary team, you will be responsible for creating unique daily menus, preparing and presenting high-quality dishes, and providing exceptional service to our...

Job SummaryWe are seeking a highly skilled and experienced Breakfast Chef to join our team at Blair Hill Inn, a renowned Relais & Châteaux designated hotel and restaurant in Maine. As a key member of our culinary team, you will be responsible for creating unique daily menus, preparing and presenting high-quality dishes, and providing exceptional service to...

Job SummaryWe are seeking a highly skilled and experienced Breakfast Chef to join our team at Blair Hill Inn, a renowned Relais & Châteaux designated hotel and restaurant in Maine. As a key member of our culinary team, you will be responsible for creating unique daily menus, preparing and presenting high-quality dishes, and providing exceptional service to...

Job SummaryWe are seeking a highly skilled and experienced Breakfast Chef to join our team at Blair Hill Inn, a renowned Relais & Châteaux designated hotel and restaurant in Maine. As a key member of our culinary team, you will be responsible for creating unique daily menus, preparing and presenting high-quality dishes, and providing exceptional service to...

Job OverviewCompany Overview:Blair Hill Inn is a distinguished boutique hotel that boasts a remarkable location overlooking Maine's largest glacier lake. Our estate, featuring ten elegantly appointed guest rooms, is set atop a striking field stone wall, providing breathtaking views of the expansive lake. This resort spans 79 acres, complete with private...

Job DescriptionWe are looking for a collaborative, creative and detail oriented Executive Chef to lead our culinary team. You will be responsible for all aspects of leading the kitchen and building a successful culinary team while working in partnership with the FOH general manager to delivery exceptional dining experiences for our...

Job Title: Seasonal Executive ChefWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Blair Hill Inn. As a key member of our team, you will be responsible for creating exceptional dining experiences for our guests.Key Responsibilities:Develop and implement menus that showcase fresh, locally sourced ingredientsLead a...

Job DescriptionJob DescriptionThe Executive Chef builds relationships with our team and our guests to create a memorable dining experience for our guest. The Executive Chef focuses on food quality, cleanliness, sanitation and running a smooth operation in an excellent manner. The Executive Chef builds sales and profits through their behavior, delivering on...

Job Title: Executive ChefAbout the Role:We are seeking an experienced and passionate Executive Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food is served to our guests.Key Responsibilities:Develop and implement menus that...

Executive Sous Chef Opportunity at TopgolfWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Topgolf. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in the training, mentoring, and development of our kitchen staff.Key Responsibilities:Assist in the selection and development...

Job Title: Executive ChefJob Summary:The Auro Hotels team is seeking a highly skilled and experienced Executive Chef to lead our culinary operations. As a key member of our management team, you will be responsible for overseeing the culinary team, managing food quality, and ensuring exceptional guest experiences.Key Responsibilities:Manage culinary...

Job SummaryAs a Sous Chef at Morrison Healthcare, you will play a crucial role in the successful operation of the Culinary Department. Your responsibilities will include assisting the Executive Chef in managing cost controls, planning and creating menus, producing and executing catering events, and rolling out new culinary programs. If you have a passion for...

Executive Sous ChefAt Topgolf, we're seeking an experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen staff, you'll support the Executive Chef in training, mentoring, and developing our team members. Your responsibilities will include supervising and coordinating all culinary activities, assisting in menu planning and...

Topgolf - 201 Clifton CourtAs an Executive Sous Chef at Topgolf, you will be responsible for supporting the Executive Chef in the development and management of the kitchen staff. Your key responsibilities will include:Key Responsibilities:Support the Executive Chef in the training, mentoring, and development of the kitchen staff.Supervise and coordinate all...

Job DescriptionJob DescriptionExecutive Sous Chef Greenville, SCA highly respected new chef-driven restaurant in South Carolina is hiring an Executive Sous Chef to join their professional culinary team.We would love you to have:Excellent industry accoladesStrong background in chef-driven restaurantsConstant desire to stay on top of current food trends and...

Job OverviewWe are seeking a highly skilled and experienced Sous Chef to join our team at Rick Erwin's Dining Group. As a key member of our culinary team, you will be responsible for leading and training line cooks, developing menus, and ensuring exceptional food quality and presentation.Key Responsibilities:Lead and train line cooks to achieve high levels...

Job DescriptionWe are seeking an exceptional Restaurant Executive Chef to lead our team and drive success in the hospitality industry.As a key member of our management team, you will be responsible for overseeing daily operations, training and developing staff, and creating a safe and welcoming environment for customers and employees.Key...

Job SummaryWe are seeking a skilled Line Cook to join our culinary team at The Westin Poinsett Greenville. As a key member of our kitchen staff, you will be responsible for preparing menu items to the highest standards, maintaining a clean and organized work environment, and ensuring exceptional customer service.Key ResponsibilitiesPrepare a-la-carte menu...

Key ResponsibilitiesAs a Sous Chef at Oak View Group, you will be responsible for:Supervising all line set-up, prep, and breakdown activities to ensure efficient kitchen operations.Measuring, mixing, and cooking ingredients according to established recipes to maintain quality and consistency.Utilizing a variety of pots, pans, knives, and equipment to prepare...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef - Banquets to lead our busy kitchen at Wrest Point Casino. As a key member of our Conference & Events team, you will be responsible for delivering exceptional food and beverage experiences for our guests.Key ResponsibilitiesDevelop and implement menus that showcase the best of...

Job OverviewWe are seeking a highly skilled and experienced Sous Chef to join our team at Rick Erwins Dining Group.The ideal candidate will have a strong background in culinary arts, excellent leadership skills, and the ability to train and develop line cooks.Key Responsibilities:Lead and manage kitchen operations to ensure high-quality food production and...

Job Title: Sous ChefAbout the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at Firebirds. As a key member of our kitchen team, you will be responsible for supporting our Executive Chef in all areas of responsibility, including managing back of house operations and food production.Key Responsibilities:Provide support to...

About the RoleAuro Hotels is seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesSupervise and manage a team of culinary staff, providing...

About the RoleThe Kessler Enterprise, Inc. is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for overseeing all daily operations of the kitchen, ensuring that all recipes, food preparations, and presentations meet the highest standards of quality and...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our busy Banquets kitchen at Wrest Point Casino. As a key member of our culinary team, you will be responsible for delivering exceptional food quality and service to our guests.Key ResponsibilitiesLead and manage a team of chefs and kitchen staff to ensure seamless food...