Breakfast Chef

Job SummaryWe are seeking a highly skilled and experienced Breakfast Chef to join our team at Blair Hill Inn, a renowned Relais & Châteaux designated hotel and restaurant in Maine. As a key member of our culinary team, you will be responsible for creating unique daily menus, preparing and presenting high-quality dishes, and providing exceptional service to...

Job SummaryWe are seeking a highly skilled and experienced Breakfast Chef to join our team at Blair Hill Inn, a renowned Relais & Châteaux designated hotel and restaurant in Maine. As a key member of our culinary team, you will be responsible for creating unique daily menus, preparing and presenting high-quality dishes, and providing exceptional service to...

About the PositionOur Back-of-the-House team members have a mutual respect for quality food, and they perform their responsibilities as if placing a personal signature on every plate. Newly hired cooks will train in a specific station based on their comfort level & innate skill. In other words, you don't need to master the art of flipping an egg to work at...

Compensation: $15.00-$16.00 per hour plus tipsShift Start Time: 3:30AM-4:00AM Shift End Time: 11:00AM-12:00PM As a Pastry Chef, your responsibilities will include the preparation, icing, and filling of pastries, as well as the assembly and presentation of breakfast sandwich items. You will be tasked with ensuring that bakery items are adequately stocked in...

Job DescriptionWe are looking for a collaborative, creative and detail oriented Executive Chef to lead our culinary team. You will be responsible for all aspects of leading the kitchen and building a successful culinary team while working in partnership with the FOH general manager to delivery exceptional dining experiences for our...

Job Summary:We are seeking a skilled and motivated Production Pastry Chef to join our team at Dunkin'. As a key member of our bakery team, you will be responsible for preparing and baking a variety of sweet and savory pastries, including donuts, muffins, and bread.Key Responsibilities:Bake, frost, and fill donuts to meet production standardsPrepare and pan...

Job DescriptionJob DescriptionCompany DescriptionOverlooking Maine’s largest glacier lake, Blair Hill Inn’s stunning ten-guest room country estate sits commandingly atop a 20′ high, 900′ long field stone wall.  Its hillside perch provides one of the most beautiful, expansive lake views in the world. This destination resort sprawls across 79 acres...

Company Description Overlooking Maine's largest glacier lake, Blair Hill Inn's stunning ten-guest room country estate sits commandingly atop a 20' high, 900' long field stone wall. Its hillside perch provides one of the most beautiful, expansive lake views in the world. This destination resort sprawls across 79 acres with private hiking trails, scenic...

About the RoleCambria Hotel Greenville is seeking a skilled and experienced Executive Chef to join our culinary team. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality food preparation and presentation for our guests.Key ResponsibilitiesFood Preparation and Presentation: Prepare and cook a variety of dishes...

Job SummaryWe are seeking a skilled Culinary Specialist to join our team at Westin Poinsett Greenville. As a key member of our culinary staff, you will be responsible for preparing high-quality menu items and providing exceptional customer service.Key ResponsibilitiesFood Preparation: Prepare all a-la-carte menu items on Spoonbread breakfast, lunch, and...

Job DescriptionJob Description JOB TITLE: Line Cook REPORTS TO: Executive Chef / Sous Chef BASIC PURPOSE: To consistently deliver a positive, memorable dining experience through preparation of menu items which are both delicious and pleasing to the eye of the patrons of The Westin Poinsett Hotel’s Spoonbread Restaurant. PRIMARY FUNCTIONS: Prepares all...

Overview Text “BACON” to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where our YOU FIRST culture begins – each day, we put our employees first and strive to make...

Job Summary:We are seeking a skilled and motivated Production Pastry Chef to join our team at Dunkin'. As a key member of our bakery team, you will be responsible for preparing and baking a variety of sweet and savory pastries, including donuts, muffins, and bread.Key Responsibilities:Bake, frost, and fill donuts to meet production standardsPrepare and pan...

About the PositionFirst Watch Restaurants, Inc. is seeking a highly skilled and motivated Restaurant Operations Manager to join our team. As a Restaurant Operations Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our high standards of quality and customer service are met.Key ResponsibilitiesLearns and...

** Pastry Cook** **Job Category****:** Food & Beverage **Requisition Number****:** PASTR02667 Showing 1 location **Job Details** **Description** **Job Purpose** The Beautiful and Brand New AC Hotel Greenville Downtown is seeking a dedicated and creative Pastry Cook. The purpose of the Pastry Cook is preparing quality pastry items such as breakfast items,...