Restaurant Operations Manager
11 hours ago
Compensation:
$17.10-$21.20 DOE
Are you looking for a career that offers growth opportunities and a supportive work environment?
Do you want to work for a company that values its employees and provides a competitive benefits package?
Sounds like we're a great match
At Wendy's, we're committed to providing our team members with the tools and support they need to succeed. Our Restaurant Assistant Manager role is responsible for managing the day-to-day operations of our restaurant, including:
Training and developing our team members
Creating a welcoming and inclusive work environment
Monitoring and enforcing food safety procedures
Maximizing store sales and profit goals
Maintaining QSC standards
Ensuring the protection of our brand and assets
Demonstrating a drive for results
Providing exceptional customer service
What you can expect:
A competitive base wage
A healthy and achievable bonus program
Medical, dental, vision, and RX benefits
Paid vacation
Life insurance
401K with a minimum 5% match
Strong career growth potential
An excellent support network and opportunities for promotion from within
The personalized training and support you need to reach your goals
Defined career paths for those who pursue a long-term career
What we expect from you:
Minimum qualifications include:
HS Diploma or equivalent
Minimum of two years Shift Supervisor or one year Assistant Manager experience in the restaurant industry
Flexibility to work rotating shifts, including weekends and holidays
Valid DL in good standing and access to private transportation
Demonstrated ability to lead and manage a team in a fast-paced environment
Working knowledge of cost of goods sales
Excellent problem-solving and decision-making skills
The Wenspok Companies is a privately owned franchise of Wendy's Restaurants in the USA, operating over 67+ locations across multiple states. We're an equal opportunity employer.
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