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Morning Culinary Specialist
2 months ago
Breakfast Cook
Overview:
As a Breakfast Cook, you will be essential in delivering a delightful and distinctive dining experience for our patrons.
Your meticulous attention to detail and dedication to quality will ensure that every guest enjoys a satisfying meal.
Responsibilities:
- Prepare and present breakfast dishes with precision and care
- Collaborate effectively with the kitchen staff to ensure smooth operations
- Maintain cleanliness and organization in the kitchen area
- Adhere to quality standards and company guidelines
- Remain active and engaged throughout your shift
Requirements:
- High school diploma or equivalent preferred
- Less than 1 year of relevant culinary experience
- Capability to lift items weighing up to 25 pounds
- Enthusiasm for providing outstanding customer service
If you thrive in a fast-paced environment and are committed to delivering exceptional culinary experiences, this role at Marriott International Inc. may be the perfect fit for you.