High-End Culinary Leader Wanted

Career Opportunity at Nina MayNina May, an independent restaurant in Shaw and Chevy Chase, is seeking an experienced Sous Chef to join our team. As a Senior Culinary Leader, you will oversee daily kitchen operations, ensure high-quality food preparation, and maintain exceptional standards of cleanliness and sanitation. We take pride in our unique culture,...

Capital Restaurant Resources is a boutique national hospitality employment recruiting firm located in the heart of Capitol Hill.We're seeking an exceptional Culinary Genius to join our team. If you thrive in high-end catering environments and have a passion for creating exquisite dining experiences, we invite you to explore this opportunity.Position:...

Requirements and QualificationsMinimum 3 years of experience in culinary management within an athletic nutrition settingBachelor's degree in culinary arts, nutrition, or related fieldStrong understanding of HACCP guidelines and menu item specificsBenefitsMedical, dental, vision, and life insurancePaid time off and holiday time offAssociate shopping program...

About the Job">As a Culinary Director Leader, you will be responsible for overseeing the culinary operations of a multi-concept hotel operation. This includes ensuring that the highest standards are met for all food prepared and served in the property.The ideal candidate will have five to seven years of experience in food & beverage operations at an...

Job Title:Culinary Team LeaderAbout The BrigThe Brig is a bustling Beergarden/Restaurant seeking a highly skilled and creative Sous Chef to join our dynamic kitchen team. As a Culinary Team Leader, you will be responsible for preparing a variety of food items, utilizing your creativity to develop new dishes that delight our customers.Salary Information:We...

We are currently seeking a passionate and dedicated Senior Culinary Leader to join our dynamic team at Bresca & Jônt.As a key member of our culinary staff, you will play a vital role in driving the success of our two Michelin-starred concept. Our team is comprised of young, fun, and passionate individuals who are committed to delivering exceptional food and...

Company OverviewALTA STRADA - Rhode Island Avenue, part of Schlow Restaurant Group, is a renowned dining establishment dedicated to providing exceptional Italian cuisine experiences. Our commitment to culinary excellence and customer satisfaction has earned us a reputation as a leader in the industry.

About Occasions Caterers">As a full-service catering firm, we specialize in crafting exceptional events through our expertise in food, design, and hospitality. Our team collaborates closely with clients to tailor each experience to their unique needs.">We excel at creating custom menus that complement our clients' visions, along with expert planning and...

Job OverviewAt Boqueria, we seek a highly skilled and experienced Sous Chef to lead our kitchen team. As a key member of our management team, you will be responsible for ensuring the highest standards of culinary excellence and operational efficiency.We offer a competitive salary based on experience, paid weekly, along with flexible scheduling and full- and...

Culinary Excellence:Pursue a career as a respected culinary expert at Paraiso, where innovation meets tradition. Our ideal candidate will bring a passion for creativity, a commitment to excellence, and a strong desire to lead a talented team of culinary professionals.About the Opportunity:We are seeking an experienced chef to oversee the kitchen operations,...

Culinary Team Lead Opportunity:Yardbird DC is seeking a highly skilled and motivated Culinary Team Lead to join our dynamic kitchen team. As a key member of our leadership team, you will be responsible for overseeing the day-to-day operations of the kitchen, leading a team of experienced chefs and cooks, and maintaining high food quality standards.

Lead Our Culinary Team at American University Law SchoolWe are seeking an Executive Chef 3 to join our team, leading culinary operations and driving innovation in food delivery.As a key member of our team, you will be responsible for purchasing, menu compliance, and inventory management, ensuring seamless execution and exceptional customer satisfaction.A...

Job Title: High-End Timepiece MechanicAbout the Job:We are seeking a skilled High-End Timepiece Mechanic to join our team in Washington DC. As a key member of our team, you will be responsible for diagnosing and repairing complex timepieces. If you have a passion for watches and excellent mechanical skills, we want to hear from...

Executive Sushi Chef OpportunityIn a prestigious Michelin-star restaurant collection in the vibrant Washington DC area, we are seeking a seasoned culinary artist to lead our exclusive Omakase setting as an Executive Sushi Chef.This highly visible position offers a unique chance for a talented chef to become integral to the space's brand identity and have...

Job Title: Head of Culinary OperationsSalary Range: $90,000 - $110,000 per yearAbout the Role:We are seeking an experienced Senior Chef to lead our culinary team at a high-end Lebanese restaurant in Washington, DC. The ideal candidate will possess strong leadership skills, creativity, and a deep understanding of Lebanese cuisine.Key Responsibilities:Menu...

This esteemed role presents an exceptional opportunity for a visionary culinary leader to elevate their career at one of Washington, DC's most renowned dining destinations. Our boutique restaurant group is known for its upscale multi-state operations and exciting expansion plans.The ideal candidate will possess a proven track record of managing sales volumes...

Job DescriptionAs a Culinary Manager at World Central Kitchen, you will play a critical role in responding to natural disasters and conflicts around the world. Your responsibilities will include leading field teams, designing response strategies, and managing logistics and supply chains.You will work closely with our finance and procurement teams to ensure...

Located in picturesque Rappahannock County, Virginia, Blue Rock offers a unique opportunity for an experienced Culinary Professional to join our team as a Culinary Operations Manager. Our 80-acre property boasts breathtaking views of a Koi pond, surrounded by vineyards and the Blue Ridge Mountains.We are seeking a highly motivated individual with a passion...

About The BrigThe Brig is a vibrant and dynamic culinary hub, where creativity meets passion and dedication. We are seeking an exceptional Sous Chef to join our team and contribute to the success of our restaurant.

Job OverviewThe Paraso restaurant seeks a highly motivated and experienced Chef to lead its culinary team. As a key member of our management team, the successful candidate will be responsible for overseeing daily kitchen operations, ensuring exceptional food quality, and driving revenue growth.