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Dining Room Attendant
2 months ago
We are seeking a highly skilled and detail-oriented Kitchen Steward to join our team at 34 Restaurant and Bar. As a key member of our kitchen staff, you will be responsible for maintaining the cleanliness and organization of our dishroom, ensuring that all dinnerware and equipment are properly cleaned and stored.
Key Responsibilities:
- Maintain a clean and organized dishroom, including washing, polishing, and storing dinnerware and equipment.
- Ensure that all kitchen workspaces, including countertops, stoves, ovens, and floors, are cleaned regularly.
- Oversee the maintenance and cleanliness of the dishroom, including garbage and waste removal.
- Assist with receiving and properly storing food deliveries.
- Provide basic support to chefs and kitchen staff.
Requirements:
- 2 years' experience working in a high-end hotel or restaurant environment.
- Knowledge of cleaning products and chemicals.
- Excellent communication and teamwork skills.
- Ability to work in a fast-paced environment and meet deadlines.
About 34 Restaurant and Bar:
34 Restaurant and Bar is a part of the Emeril group, a leading hospitality company known for its commitment to excellence and customer satisfaction. We offer a dynamic and supportive work environment, with opportunities for growth and development.
