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Hospitality Management Lead

2 months ago

St Louis, Missouri, United States Lodging Hospitality Management Full time

About the Role

Lodging Hospitality Management is seeking a detail-oriented and experienced restaurant supervisor to join our team. In this position, you will play a key role in managing all aspects of our restaurant business, ensuring a high-quality experience for our guests and motivating our staff to deliver excellent customer service.

Key Responsibilities

  • Manage daily restaurant operations, including staff supervision, inventory control, and customer service.
  • Develop and implement strategies to increase profitability and maintain quality standards.
  • Collaborate with the management team to achieve business objectives and improve overall performance.
  • Provide exceptional leadership and guidance to staff, promoting a positive and productive work environment.
  • Stay up-to-date with industry trends and best practices, applying knowledge to drive business growth and improvement.

Requirements

  • Significant work experience in management and the hospitality industry.
  • Strong working knowledge of food and beverage service, including menu planning and inventory management.
  • Ability to use restaurant management software and other technology to drive efficiency and productivity.
  • Strong leadership skills, with a proven track record of motivating and developing high-performing teams.
  • Decisive and critical thinker, with excellent problem-solving and communication skills.