Restaurant Manager

4 weeks ago


Moreno Valley, California, United States Polly Pies Full time
Job Overview

Polly Pies is seeking a highly skilled and experienced Restaurant Manager to lead our store operations and drive business growth. As a key member of our management team, you will be responsible for overseeing all aspects of store management, including front-of-house and heart-of-house operations, financial management, marketing, and sales projections.

Key Responsibilities
  • Develop and implement effective store operations strategies to drive sales growth and improve customer satisfaction.
  • Manage store finances, including budgeting, forecasting, and controlling costs.
  • Lead and motivate a high-performing team to achieve business objectives.
  • Develop and maintain strong relationships with guests, team members, and vendors.
  • Stay up-to-date with industry trends and best practices to continuously improve store operations and customer experience.
Requirements
  • 5+ years of experience in food service management, with a proven track record of success.
  • Strong leadership and communication skills, with the ability to motivate and develop a high-performing team.
  • Excellent financial management skills, with the ability to analyze and interpret financial data.
  • Ability to work independently and as part of a team, with a strong focus on customer satisfaction.
  • Intermediate-level computer skills, with experience using POS systems and Microsoft Office.
What We Offer

Polly Pies offers a competitive salary and bonus structure, as well as opportunities for professional growth and development. If you are a motivated and experienced leader looking for a new challenge, we encourage you to apply for this exciting opportunity.



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