Kitchen Assistant

7 days ago


Clear Lake, United States Perkins Restaurants Full time
Job Summary

We are seeking a highly motivated and detail-oriented Dish Person to join our team at Perkins Restaurants. As a Dish Person, you will play a critical role in maintaining the cleanliness and organization of our kitchen, ensuring that our guests receive exceptional service and a great dining experience.

Key Responsibilities
  • Report to work well-groomed, in clean and proper uniform, and practice good personal hygiene.
  • Rinse and arrange soiled dishes, silverware, and glassware into washer trays, and load trays into the dishwasher.
  • Remove dishes, silverware, and glassware from washer trays and stock for kitchen personnel and servers.
  • Maintain the cleanliness and sanitation of your work areas, including floors, equipment, and utensils.
  • Monitor and oversee food temperatures during hot and cold food handling to reduce the incidence of risk factors known to cause foodborne illness.
  • Perform general maintenance of all floors, including mopping and vacuuming, at the end of your work shift.
Requirements
  • Basic skills in sanitation, safety, and customer service, taught through in-house training.
  • Ability to communicate clearly and effectively.
Physical Requirements
  • High level of mobility and flexibility.
  • Ability to work irregular hours under heavy stress and pressure during peak times.
  • Ability to lift and carry up to 50 pounds for distances up to 30 feet.
  • Ability to fit through an opening 30 inches wide.
  • Requires frequent reaching, bending, pushing, and pulling.
  • Exposure to heat, steam, smoke, cold, and odors.
  • Continual standing and walking.
Perks and Benefits
  • Competitive pay with service award incentive.
  • Immediate family members eligible for educational assistance with DeVry University.
  • Comprehensive health benefits, including medical, dental, vision, and more.
  • 401(k) retirement savings with company match.
  • Flexible schedule.
  • All-you-can-eat pancakes and meal discounts.
  • Employee discount program.
  • Development pathway with step-by-step process to grow your career.
  • Three college credit hours for completing manager training.

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