Restaurant Operations Manager

4 weeks ago


Greenville, South Carolina, United States Goodwin Recruiting Full time
Job Description

**About the Role**

We are seeking a highly skilled and experienced Kitchen Manager to join our team at Goodwin Recruiting. As a key member of our operations team, you will be responsible for overseeing the day-to-day activities of our kitchen, ensuring that our high standards of quality and service are consistently met.

Key Responsibilities:

  • Manage and supervise kitchen staff, including hiring, training, and performance evaluations.
  • Develop and implement kitchen policies and procedures to ensure efficient and effective operations.
  • Monitor and control food costs, inventory, and labor expenses.
  • Ensure compliance with health and safety regulations and maintain a clean and safe working environment.
  • Collaborate with our culinary team to develop and implement new menu items and promotions.

Requirements:

  • Minimum 2-3 years of experience in a scratch kitchen concept, preferably in a casual to upscale dining environment.
  • Proven track record of success in managing kitchen staff and operations.
  • Excellent leadership and communication skills, with the ability to motivate and train team members.
  • Strong analytical and problem-solving skills, with the ability to manage multiple priorities and deadlines.
  • Knowledge of food safety and sanitation procedures, as well as local health and safety regulations.

What We Offer:

  • A competitive benefits package, including medical, dental, and vision insurance.
  • A lucrative bonus opportunity, tied to individual and team performance.
  • A generous vacation allowance, allowing you to recharge and relax.
  • Dining privileges, so you can enjoy the fruits of your labor.


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