Server Position at Rix Sports Bar

2 days ago


Orlando, Florida, United States Palmas Restaurant Group Full time
Job Title: Server

We are seeking a highly skilled and experienced Server to join our team at Rix Sports Bar, located at Disney's Coronado Springs Resort. As a Server, you will be responsible for providing exceptional service to our guests, ensuring their dining experience is memorable and enjoyable.

Responsibilities:
  • Prepare assigned table sections for guest arrival
  • Know and explain all food and beverage items on the menus
  • Know and explain any featured items or specials
  • Politely greet guests in a timely fashion
  • Lead guests through the restaurant menus and make appropriate menu suggestions
  • Suggestively sell and upsell menu items as appropriate
  • Answer any guest questions as necessary
  • Ring guest orders accurately into the POS system
  • Deliver each course to the guests in a timely fashion
  • Observe proper service procedures when serving food and beverage items
  • Follow up with guests at appropriate times to ensure satisfaction and refill beverages
  • Clear tables of unnecessary items at appropriate times
  • Process guest payments accurately and quickly following company cash handling procedures
  • Complete all assigned opening and closing duties
  • Display proper food safety procedures at all times
  • Follow all necessary laws and processes for the safe service of alcohol
  • Work closely with all other team members and display good teamwork
  • Follow the Disney 5-Keys Basics, Service Basics and Company Guidelines at all times
Requirements:
  • Minimum of one year of restaurant serving experience
  • Minimum of a high school diploma or equivalent
  • Previous experience in a high-volume, upscale restaurant environment preferred
  • Knowledge of Mexican cuisine and beverages a plus
  • Must have or be able to obtain a State of Florida Food Safety Certificate
  • Must have or be able to obtain a Florida Responsible Vendors Certificate
  • Must be well versed in food safety - including proper techniques for handling food and personal hygiene requirements
  • Must be well versed in laws and company practices regarding the safe and legal service of alcoholic beverages
Working Conditions and Physical Requirements:
  • Must be able to perform all necessary job functions
  • Must be able to stand and be mobile for up to 4 consecutive hours
  • Must be able to function in narrow spaces, such as those found in kitchens and dining rooms
  • Must be able to lift and carry equipment/food up to 50 pounds
  • Must possess dexterity in lifting and carrying trays and other restaurant items
  • Must be able to push and pull (carts, doors etc.)
  • Must be able to reach, bend, kneel, stoop and crouch
  • Must be able to perform repetitive tasks
  • Must be able to complete work duties in a variety of environmental conditions, including coolers, freezers, kitchen environments and outdoors
  • Must be able to work with foods containing various food allergens
  • Must be able to communicate and interact politely and effectively with guests of all types
  • Must be able to effectively satisfy guest demands
  • Must be able to work effectively in a fast-paced environment
  • Must be fluent in the English language
  • Must be available to work weekends and holidays
  • Must be able to arrive for all assigned shifts on-time
  • Must be able to comply company appearance guidelines


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