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Restaurant Operations Manager
4 weeks ago
We are seeking an exceptional Restaurant General Manager to lead our team in Washington, DC. As a Restaurant General Manager, you will be responsible for overseeing daily operations, managing staff, and driving sales growth.
Key Responsibilities:- Leadership and Management: Own the responsibilities for the restaurant staff in daily tasks, training, and developing them into assets of your team.
- Customer Experience: Use creativity and communication to build a loyal customer base and increase sales.
- Restaurant Operations: Maintain a safe working environment for employees and customers, and oversee guest services and resolve issues.
- Experience: A minimum of 2 years in Restaurant Management with a proven track record of success.
- Leadership Skills: Demonstrate outstanding leadership, communication, and training skills.
- Physical Demands: Be physically fit and able to regularly walk, climb, crouch, and move up to 50 pounds at a time.
- Health Benefits: Comprehensive health insurance package.
- Salary: $55K - $65K salary range.
- Bonus Program: Attainable bonus program for outstanding performance.
HHB Restaurant Recruiting is an Equal Opportunity Employer. If you are a motivated and experienced Restaurant General Manager looking for a new challenge, we encourage you to apply today.