Restaurant Operations Manager

4 weeks ago


Washington DC USA, United States Pink Taco Full time
Pink Taco Restaurant Manager Job Description

We are seeking a highly skilled and experienced Restaurant Manager to join our team at Pink Taco. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our guests receive exceptional service and that our team members are equipped to provide it.

Key Responsibilities:
  • Lead and manage a team of restaurant staff to ensure seamless service delivery
  • Develop and implement strategies to improve customer satisfaction and loyalty
  • Manage restaurant operations, including inventory, scheduling, and budgeting
  • Ensure compliance with health and safety regulations and company policies
  • Provide coaching and training to team members to improve performance and skills
Requirements:
  • 2+ years of experience in a restaurant management role
  • Proven track record of improving customer satisfaction and loyalty
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and adapt to changing situations
  • Knowledge of restaurant operations, including inventory management and budgeting
What We Offer:
  • Competitive salary and benefits package
  • Opportunities for career growth and development
  • A fun and dynamic work environment
  • Recognition and rewards for outstanding performance

We are an equal opportunities employer and welcome applications from all qualified candidates. If you are a motivated and experienced Restaurant Manager looking for a new challenge, please submit your application.



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