Trainee Restaurant Manager
2 weeks ago
POSITION SUMMARY
We are in search of dynamic individuals eager to embark on a career in our rapidly expanding quick-service dining sector. Domino's Franchise is looking for aspiring leaders to join our management team as Trainee Restaurant Managers. You will engage in an extensive training program while thriving in a vibrant atmosphere, with the ultimate goal of becoming a restaurant manager. The ideal candidate should demonstrate experience, passion, and self-drive to excel in the following key responsibilities:
KEY RESPONSIBILITIES
- Manage restaurant operations to attain top-tier performance
- Enhance the Domino's Pizza brand through professionalism, enthusiasm, and effective communication
- Analyze daily sales, food costs, and labor, making necessary adjustments
- Ensure adherence to food safety standards
- Facilitate proper training for team members
- Uphold exceptional customer service standards
- Inspire staff and lead by example
- Safeguard cash, inventory, and assets in accordance with company policies
ESSENTIAL QUALIFICATIONS
- A minimum of one year in a management role, preferably with prior experience in a similar environment
- Must be at least 18 years old and successfully complete background and drug screenings
- Ability to meet company image standards
- Valid driver's license with a minimum of two years driving experience and access to an insured vehicle for managerial responsibilities
- Capability to direct activities, work independently and collaboratively, meet stringent quality standards, manage personnel, analyze data, make informed decisions, and operate under pressure
- Flexible availability, including nights, weekends, and holidays as required
- Ability to stand or move for the majority of the work period
PHYSICAL DEMANDS
- Engagement in activities such as standing, walking, sitting, lifting, carrying, pushing, climbing, bending, crouching, reaching, and driving as part of job responsibilities
- Utilization of tools and equipment including pencils, computers, telephones, calculators, and food preparation tools
Driving-Specific Responsibilities
Deliver products by vehicle to customers within a specified delivery area.
Distribute promotional materials to designated locations.
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