Restaurant Operations Manager
1 week ago
We are seeking a highly skilled and experienced Restaurant Manager to join our team at Luci's Urban Concepts. As a Restaurant Manager, you will be responsible for overseeing all aspects of restaurant operations, ensuring excellent guest service, and maintaining high standards of food quality and cleanliness.
Key Responsibilities:
- Oversee daily restaurant operations, including staff management, scheduling, and planning.
- Ensure excellent guest service, meeting or exceeding expectations.
- Manage all shifts, including decision-making, staff support, and scheduling.
- Monitor food quality and ensure it meets company standards.
- Develop and mentor employees for personal and professional growth.
Requirements:
- Minimum 2+ years of experience as a manager in full-service or casual dining.
- Demonstrated leadership skills, including coaching, teaching, and motivating a team.
- Strong interpersonal and communication skills.
- Ability to maintain a high-performing team.
What We Offer:
- Two consecutive off days.
- Medical, dental, and vision benefits.
- No late nights for a better work-life balance.
- Matching 401(k) retirement plan.
- Paid vacation (after one year).
- Free daily meals and drink benefits.
- Opportunities for growth and career development.
- Birthday off as a paid day.
About Us:
Luci's Urban Concepts is a unique and fun urban neighborhood market with a coffee bar and kitchen. We pride ourselves on creating a positive atmosphere for our loyal customers and staff. As a Restaurant Manager, you will have the opportunity to grow into a General Management position and develop your skills in a dynamic and supportive environment.
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