Executive Pastry Chef for High-Volume Kitchen

Job SummaryWe are seeking a highly skilled Pastry Chef Specialist to join our team at Summer House - Durango. This is an excellent opportunity for a motivated and creative individual to work in a fast-paced kitchen environment and contribute to the success of our restaurant.About UsSummer House is a California-inspired restaurant located in the heart of Las...

Pastry Cook Job DescriptionZuma - Las Vegas, a renowned contemporary Japanese restaurant, is seeking a skilled Pastries and Desserts Production Specialist. This exciting role offers the opportunity to work in a fast-paced kitchen environment, collaborating with our experienced team to deliver exceptional dining experiences to our guests.The ideal candidate...

About the RoleSUSHISAMBA Las Vegas is seeking a skilled Pastry Cook to join our team in providing exceptional culinary experiences. As a key member of our kitchen staff, you will be responsible for preparing, cooking, and presenting desserts that exceed our guests' expectations.The Ideal CandidateYou should have a high school diploma or equivalent vocational...

Job SummaryWe are seeking an experienced Executive Chef Manager to join our team at Tuscany Suites and Casino.About the RoleThis is a full-time position responsible for planning and directing food preparation in our kitchens. The successful candidate will be responsible for leading a team of culinary professionals to deliver exceptional dining experiences to...

Key ResponsibilitiesSupervise and coordinate kitchen activities, including food preparation, inventory management, and quality control.Work closely with outlet chefs to ensure seamless execution of production and maintain high standards of quality.Collaborate with kitchen staff to develop and implement effective strategies for achieving operational...

Main ResponsibilitiesThe Sous Chef - Buffet is a critical member of the culinary team, responsible for overseeing the daily operations of the buffet kitchen.Ensure seamless execution of menu offerings, sourcing high-quality ingredients, and maintaining exceptional presentation standards.Supervise kitchen staff, providing guidance and support to ensure...

Crossroads Kitchen-Las Vegas is an exciting dining destination where food lovers can enjoy a diverse range of Mediterranean-inspired cuisine. We're seeking an experienced and passionate Executive Chef to lead our culinary team in Las Vegas.As a key member of our leadership team, the Sous Chef will be responsible for overseeing daily kitchen operations,...

Job Title: Executive Pastry LeaderAbout the Role:Bazaar Mar by José Andrés is seeking an experienced and skilled Executive Pastry Leader to join our team. This role is responsible for leading the pastry department in achieving high standards of quality, efficiency, and customer satisfaction.Key Responsibilities:Lead and manage all aspects of pastry...

We are seeking a highly skilled Executive Chef Lead to join our team at Gecko Hospitality in Las Vegas, NV. This is an excellent opportunity for an experienced professional to take on a leadership role and oversee all kitchen operations.Job OverviewThe Executive Chef Lead will be responsible for maintaining high food quality and safety standards, managing...

Job OverviewFavorable Bistro is seeking a skilled Sous Chef to lead our culinary operations and ensure exceptional dining experiences for our guests. As a key member of our team, you will be responsible for managing kitchen staff, preparing high-quality dishes, and maintaining the highest standards of food safety and sanitation.About UsFavorable Bistro is a...

Job SummaryThe Executive Chef Assistant position at WYWH Red Rock LLC is a dynamic role that requires a skilled and dedicated individual to support the Executive Chef in all aspects of restaurant operations.About the RoleWe are seeking a highly motivated and organized Executive Chef Assistant to join our team. As a key member of our kitchen staff, you will...

We are seeking highly skilled Cooks/Line Cooks to join our team in Las Vegas, NV for the Formula 1 Event. As a Culinary Specialist, you will be responsible for assisting kitchen teams with prepping, organizing, gathering, and setting up everything required to prepare a dish, or multiple dishes in large quantities.Collaboration is key in this role, as you...

Job Title: Executive ChefV&E Hospitality Group, a renowned hospitality company dedicated to exceptional dining and entertainment experiences, is seeking an experienced Culinary Expert as our next Executive Chef. Located at Cafe Americano Caesars Palace, we offer a dynamic work environment with opportunities for growth and development.Responsibilities:Menu...

Sous Chef Job DescriptionWe are seeking a highly skilled and experienced Sous Chef to join our team at Komodo Las Vegas, a Groot Hospitality venue. As a key member of our culinary team, you will be responsible for overseeing the daily execution of kitchen food production and service execution while maintaining high standards of operation in food quality,...

Job SummaryThe Executive Chef Prep Specialist plays a crucial role in maintaining the high standards of our kitchen at WYWH Red Rock LLC. This position requires an individual with excellent culinary skills, attention to detail, and strong teamwork abilities.About the RoleWe are seeking a motivated and experienced Line Cook to join our team. The successful...

We are seeking a highly skilled Senior Pastry Artist to join our team at Gjelina Group.About UsGjelina Group is a dynamic and passionate hospitality company that embodies the spirit of 'warmth to strangers'. We strive to create diverse and exceptional experiences across all our ventures, from restaurants to hotels and beyond.Job SummaryThis role will be...

Job OverviewThe Refined Restaurant Group seeks an experienced Executive Chef Lead to oversee culinary operations and drive results in our restaurant. As a key member of the management team, you will be responsible for managing all culinary operations, providing insight and guidance to every member of the kitchen crew, assisting in menu development, and...

Summer House, a renowned culinary brand, is seeking an experienced Executive Chef to join our team at our new location in Durango. With a focus on delivering exceptional dining experiences, we're looking for a highly skilled professional to lead our kitchen operations.Job DescriptionThe ideal candidate will have a strong background in menu planning, food...

Sous Chef Job DescriptionThe Sous Chef is a critical member of our kitchen team, responsible for ensuring the smooth operation of our culinary department. This includes managing staff, planning menus, and maintaining high-quality food standards.About Our CompanyCrossroads Kitchen-Las Vegas is a popular destination for foodies and those looking for a unique...

At Komodo - Las Vegas, a diverse and multicultural culinary environment, we are seeking an experienced Sushi Executive Chef to join our team.Job SummaryThe Sushi Executive Chef will oversee the daily execution of kitchen food production and service while establishing standards for operation in food quality, timelines, cleanliness, profitability, and staff...