Banquet Sous Chef

2 weeks ago


Philadelphia, Pennsylvania, United States Hilton City Avenue Full time
Banquet Sous Chef Job Description

At Wurzak Hotel Group, we are seeking a highly skilled and experienced Banquet Sous Chef to join our team at Hilton City Avenue. As a key member of our culinary team, you will be responsible for managing and supervising the day-to-day operations of the Banquet Kitchen, ensuring the preparation and delivery of high-quality products to our guests.

Key Responsibilities:
  • Develop and implement menus, food purchase specifications, and recipes in collaboration with the Executive Chef.
  • Supervise, direct, and develop staff to ensure excellent food quality and service standards.
  • Manage food and labor budgets, maintaining the highest professional standards.
  • Ensure compliance with sanitation and safety regulations.
  • Coordinate with the Executive Chef to develop and implement new menu items and recipes.
  • Train and develop staff to ensure they have the necessary skills and knowledge to perform their duties.
  • Monitor and control food costs, minimizing waste and ensuring efficient use of resources.
  • Collaborate with the F&B management team to maintain high service standards and ensure guest satisfaction.
Requirements:
  • Associate's degree in food and beverage preparation, management, nutrition, or a related field.
  • 4+ years of progressive experience in high-volume food production or catering.
  • Knowledge of food and beverage operations, including supervisory aspects, service techniques, and guest interaction.
  • Familiarity with hospitality industry practices.
What We Offer:
  • Competitive salary and benefits package.
  • Paid time off and wellness programs.
  • Hotel and travel discounts.
  • Generous retirement/401k benefits.
  • Education and professional development opportunities.

We are an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture where all our team members can thrive. If you are a motivated and experienced professional looking for a new challenge, please submit your application.


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