Executive Sous Chef

Job SummaryHarvard University is seeking an experienced and skilled Executive Sous Chef to lead our catering kitchen team. As a key member of our culinary operations team, you will be responsible for ensuring the highest standards of food quality, safety, and customer service.Key ResponsibilitiesOperational Management: Under the direction of the Executive...

About UsLe Meridien Boston Cambridge is a luxurious hotel located in the heart of the city, surrounded by world-renowned institutions and cultural attractions. Our hotel offers elegant guest rooms and suites, a fitness center, and a restaurant serving international cuisine.Job SummaryWe are seeking an experienced Executive Sous Chef to join our culinary...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Le Meridien Boston Cambridge. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest standards of quality and service are maintained.Key ResponsibilitiesFood Production and...

Job SummaryAs a key member of our culinary team, the Sous Chef will play a vital role in ensuring the highest quality food is served to our customers. This individual will be responsible for assisting the Executive Chef in preparing and cooking food, as well as coordinating the activities of cooks and other food-service associates.Key...

About Goodwin RecruitingWe are partnering with an established, independent Boston restaurant company to find a talented Sous Chef. This is a fantastic opportunity for a seasoned professional to join a high-volume restaurant with a revenue exceeding $10 million.Sous Chef RequirementsAbility to lead and hold the team accountable for maintaining high...

Job SummaryWe are seeking an experienced and skilled Executive Sous Chef to join our team at Harvard University. The successful candidate will be responsible for leading and inspiring a team of non-exempt culinarians in a campus cafe, providing an extraordinary hospitality experience that exceeds customer expectations while fully complying with all food...

Job SummaryThe Lyons Group is seeking a highly skilled and experienced Sous Chef to join their team. As a key member of the kitchen staff, the successful candidate will be responsible for leading the culinary team and ensuring the highest standards of food quality and presentation.Key ResponsibilitiesAssist the Executive Chef in menu planning, food...

The Lyons Group is seeking a highly skilled Sous Chef to lead their kitchen teams in various locations. This is a challenging role that requires a minimum of two years of experience in kitchen management in a high-volume restaurant environment.The ideal candidate will have a passion for food and cooking, a great palate, and an eye for detail. They should...

Job SummaryHarvard University seeks a highly experienced and skilled Sous Chef to join its culinary team. The ideal candidate will have a minimum of 2 years of relevant work experience and a proven track record of developing and implementing high-quality food programs in collegiate residential and/or restaurant environments.Key ResponsibilitiesDevelop and...

About Cambridge Street Hospitality GroupA cornerstone of the culinary landscape, Cambridge Street Hospitality Group operates a diverse range of hospitality venues. Under the leadership of Chef Will Gilson, our team is dedicated to delivering an exceptional dining experience through high-quality, meticulously crafted dishes, a selection of local and unique...

About Cambridge Street Hospitality GroupA cornerstone of the culinary landscape, Cambridge Street Hospitality Group is renowned for its diverse array of dining experiences. Our establishment is led by Chef Will Gilson, whose expertise in both culinary and beverage realms ensures our patrons enjoy exceptional, meticulously crafted dishes, a selection of local...

About Cambridge Street Hospitality GroupA prominent name in the culinary landscape, Cambridge Street Hospitality Group is renowned for its diverse array of dining experiences. Under the guidance of Chef Will Gilson, our establishment is committed to delivering exceptional culinary and beverage offerings, allowing patrons to indulge in meticulously crafted...

About Cambridge Street Hospitality GroupA prominent name in the culinary landscape, Cambridge Street Hospitality Group is known for its diverse hospitality offerings. Our establishment is characterized by a vibrant atmosphere and a commitment to delivering exceptional dining experiences through expertly crafted food and beverages.Position OverviewWe are...

About Cambridge Street Hospitality GroupA cornerstone of the culinary landscape, Cambridge Street Hospitality Group has established itself as a prominent player in the hospitality industry. Our diverse portfolio includes seven distinct dining concepts, each curated to offer an exceptional experience. Under the guidance of Chef Will Gilson, our dedicated team...

About Us: Cambridge Street Hospitality Group has been a cornerstone of the culinary landscape, offering a diverse array of dining experiences. Our founder, Chef Will Gilson, leads a talented team dedicated to providing exceptional food and beverage options that highlight local ingredients and global flavors. We pride ourselves on creating inviting and...

Job SummaryJob Title: Executive ChefWe are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group Careers. As an Executive Chef, you will be responsible for overseeing kitchen operations, maintaining a safe and sanitary work environment, and preparing or directing the preparation of meals in accordance with corporate...

The goal of the Chef de Cuisine is to manage the Banquets Culinary experience. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as that of an independent owner/operator. Responsibilities include: Act as senior...

About the Role:Hi-Rise Bread Company is seeking a skilled Pastry Sous Chef to join our team. As a Pastry Sous Chef, you will be responsible for managing the production of a variety of baked goods, including breads, pastries, cookies, and cakes. You will also be responsible for supervising a small team of pastry staff and maintaining a safe and clean work...

About the Role:Hi-Rise Bread Company is seeking a skilled Pastry Sous Chef to join our team. As a Pastry Sous Chef, you will be responsible for managing the daily operations of our pastry department, including overseeing the production of a variety of baked goods, managing inventory, and maintaining a clean and safe work environment.Key...

About the RoleWe are seeking an experienced Executive Chef to lead our culinary team and drive the success of our campus dining operations. As a key member of our team, you will be responsible for developing and implementing innovative menu concepts, managing kitchen operations, and ensuring exceptional customer service.Key ResponsibilitiesDesign and...