Culinary Professional

Job SummaryWe are seeking a highly skilled and motivated Culinary Specialist to join our team at Moxy Boulder. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality food and beverages to our guests.Key ResponsibilitiesPrepare and cook food items in accordance with established recipes and standards.Ensure the...

Job SummaryAs a Sous Chef, you will play a key role in the success of our food program, overseeing culinary functions and assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to client guidelines, Health Department regulations, and company standards for food quality, freshness, and presentation.Key...

About Us:Brasserie Ten Ten is a lively and casual French beer house in the heart of Boulder. We offer a fun and dynamic atmosphere, featuring a menu inspired by classic French cuisine with a modern twist. From brunch to dinner, and special culinary events, our restaurant is known for its vibrant energy and commitment to quality.Job Description:We are seeking...

Position OverviewBenefits:Employee discountsFlexible scheduling optionsOpportunities for career growthComprehensive training and developmentAccess to wellness resourcesCentro Mexican Kitchen is seeking a skilled and enthusiastic CULINARY SPECIALIST.Culinary Specialists play a crucial role in crafting delectable dishes with precision and care. In addition to...

About Stella's CucinaWe are a Michelin-recommended, fine dining Italian restaurant in Boulder, Colorado, known for our meticulously curated venue designed by award-winning architect Miguel Quismondo. Our team is committed to a culture of gratitude, respect, and integrity for staff, partners, and guests.Job SummaryWe are seeking an experienced Executive Chef...

Job OverviewCompany BackgroundHigh Country is a Colorado Craft Kitchen that emphasizes the use of fresh, local ingredients, along with a selection of local beers and craft cocktails. We are currently in search of dedicated and skilled Line Cooks for both full-time and part-time roles. Shifts are available for both morning and evening.Our management team is...

Culinary Preparation SpecialistJob Category: Restaurant Hourly Requisition Number: PREPC02294Job DetailsOverviewThe Kitchen Bistro is a trailblazing establishment dedicated to sourcing and preparing authentic meals from local American producers. The Culinary Preparation Specialist plays a crucial role in crafting exceptional dishes from scratch while also...

About the RoleWe are seeking an exceptional Restaurant Senior Kitchen Manager to lead our culinary team and drive business growth. As a key member of our management team, you will be responsible for overseeing daily restaurant operations, managing staff, and ensuring exceptional customer experiences.Key Responsibilities:Operational Excellence: Maintain high...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Morrison Living, a member of Compass Group USA. As a Sous Chef, you will play a key role in the success of our food program, overseeing culinary functions and assisting with planning, ordering, inventory, and food preparation.Key ResponsibilitiesAssist in coordinating and...

Job OverviewThe Front Range Catering Co. is seeking a passionate and proficient Sous Chef to lead a team of 3 to 5 culinary professionals. This role involves collaborating closely with the Executive Chef and Kitchen Manager to ensure the successful execution of events and the completion of essential preparations in their absence.Work ScheduleThis position...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Brookdale North Boulder. As a key member of our culinary team, you will be responsible for assisting the chef in overseeing the day-to-day operation of the kitchen and maintaining the highest quality food products and service.ResponsibilitiesAssist the Chef:...

{"title": "Line Cook", "description": "About UsBrasserie Ten Ten is a vibrant and casual French beer house in the heart of Boulder, Colorado. We offer a fun and dynamic atmosphere, featuring a menu inspired by classic French cuisine with a modern twist. From brunch to dinner, and special culinary events, our restaurant is known for its lively energy and...

Job OpportunityWe are seeking a skilled Evening Line Cook to join our culinary team at St Julien Hotel & Spa. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality dishes to our guests.Key ResponsibilitiesPrepare and cook a variety of dishes to the highest standards of quality and presentation.Work...

The pastry department at Frasca Food and Wine is expanding.We are seeking dedicated professionals with a minimum of 3 years of culinary experience to enhance our award-winning pastry offerings. This is a full-time role that demands flexible availability across various shifts and will report directly to the Executive Pastry Chef. A passion for culinary arts...

The pastry department at Frasca Food and Wine is expanding.We are seeking dedicated professionals with a minimum of 3 years of culinary experience to enhance our award-winning pastry offerings. This is a full-time role that demands flexible availability across various shifts and will report directly to the Executive Pastry Chef. A passion for culinary arts...

The pastry division at Frasca Food and Wine is expanding.We seek dedicated professionals with a minimum of 3 years of culinary experience to enhance our Michelin-star pastry offerings. This is a full-time role requiring flexible availability across all shifts, reporting directly to the Executive Pastry Chef. A passion for culinary arts and hospitality,...

The pastry department at Frasca Food and Wine is expanding.We are in search of dedicated professionals with a minimum of 3 years of culinary experience to enhance our award-winning pastry offerings. This is a full-time role that necessitates flexible availability across all days and shifts, reporting directly to the Executive Pastry Chef.Key attributes for...

The pastry department at Frasca Food and Wine is expanding.We are seeking dedicated professionals with a minimum of 3 years of culinary experience to enhance our award-winning pastry offerings. This is a full-time role that requires flexible availability across all shifts and will report directly to the Executive Pastry Chef.Ideal candidates will possess a...

The pastry department at Frasca Food and Wine is expanding.We are seeking dedicated professionals with a minimum of 3 years of culinary experience to enhance our award-winning pastry offerings. This is a full-time role that requires flexibility across various shifts and days, reporting directly to the Executive Pastry Chef.Ideal candidates will possess a...

About the RoleWe are seeking a highly skilled and experienced Line Cook to join our team at Academy Mapleton Hill. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes to our guests.Key Responsibilities:Prepare and cook a variety of dishes to our guests' specificationsWork collaboratively with our...