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Lead Food Service Coordinator

2 months ago

Baltimore, Maryland, United States MedStar Health Full time

**Job Summary**

We are seeking a highly skilled and experienced Food Service Team Lead to join our team at MedStar Health. As a Food Service Team Lead, you will be responsible for coordinating the activities of workers and/or service employees engaged in food operations or services at smaller, less complex facilities or locations.

**Key Responsibilities**

• Contribute to the achievement of established department goals and objectives and adhere to department policies, procedures, quality standards, and safety standards.

• Participate in multidisciplinary quality and service improvement teams as appropriate.

• Perform other duties as assigned.

• Understand and follow all policies and procedures.

• Assist in ensuring a safe working environment throughout the facility for all employees.

• Assist in monitoring employee productivity and provide suggestions for increased service or productivity.

• Responsible for the supervision of day-to-day activities of subordinates and assigns responsibility for specific work or functional activities as directed by on-site management.

• Responsible for orientation and training of employees.

• Performs day-to-day assignments in addition to supervision duties.

• Works with customers to ensure satisfaction in such areas as quality, service, and problem resolution.

• Takes an interest and initiative in the development of the food service team.

• Attends all allergy and foodborne illness in-service training.

• Reports all accidents and injuries in a timely manner.

• Complies with all company safety and risk management policies and procedures.

• Attends training programs (classroom and virtual) as designated.

• Maintains key control of operations and responsible for activities to ensure opening, closing, and daily procedures are completed.

• Serves as working lead coordinating activities of workers or service employees engaged in food operations or services at smaller, less complex facilities of commercial, health care facility, school, campus, or other establishment.