Food Service Director

3 weeks ago


Baltimore, Maryland, United States CommuniCare Family of Companies Full time

Job Summary:

We are seeking a skilled Food Service Manager to lead our food service department in a healthcare facility in the Baltimore area. As a Food Service Manager, you will be responsible for directing the team functions of the food service department, ensuring sufficient staffing levels, and implementing menus and recipes.

Responsibilities:

  • Direct the team functions of the food service department in accordance with established policies and procedures.
  • Supervise and train new employees, and participate in their ongoing training.
  • Implement menus and recipes, and maintain standards of food service methodology and practices.
  • Develop and communicate shift assignments for food service staff, and monitor job performance.
  • Maintain quality food services by hands-on management, including cooking, tasting, seasoning, and serving food.
  • Communicate with ancillary departments and food service staff on resident conditions, needs, and concerns.
  • Ensure that food service staff follows established departmental policies and procedures.
  • Maintain up-to-date knowledge of the operational aspects of the food service department.

Requirements:

  • High school diploma or G.E.D. equivalent.
  • Previous cook experience in a healthcare environment.
  • 4 years management experience preferred, but we are willing to train and develop the right candidate.
  • Certified Dietary Manager preferred.
  • ServSafe certification preferred.
  • Prior experience utilizing computers, preferably for Nutritional Care software applications.

About Us:

CommuniCare Family of Companies is a leading provider of healthcare services in Maryland. We offer competitive wages and PTO plans, as well as a menu of benefit options from life and disability plans to medical, dental, and vision coverage.



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