Head Chef

About Ema:Ema is a Mediterranean dining establishment that embodies a lighter California culinary style, emphasizing fresh local ingredients and distinctive spices.Position Overview:Ema Chicago is seeking a Head ChefWe are in search of a Head Chef with a minimum of 2 years of relevant experience in a similar role. Our organization values its employees and...

About Ema:Ema is a Mediterranean dining establishment located in Chicago's River North, presenting Chef CJ Jacobson's lighter California-inspired cuisine that emphasizes local produce and distinctive spices.Position Overview:Ema Chicago is seeking a Chef de CuisineEma is in search of a Chef de Cuisine with a minimum of 2 years of experience in a similar...

About Ema:Ema is a Mediterranean dining establishment located in Chicago's River North, featuring Chef CJ Jacobson's distinctive California-inspired cuisine that emphasizes local produce and unique spices.Position Overview:Ema Chicago is seeking a Chef de CuisineEma is in search of a Chef de Cuisine with a minimum of 2 years of culinary leadership...

About Ema:Ema is a Mediterranean dining establishment that emphasizes a lighter California culinary approach, showcasing local produce and distinctive spices.Position Overview:Ema Chicago is seeking a Chef de Cuisine.We are in search of a Chef de Cuisine with a minimum of 2 years of experience in a similar role. Our organization values its employees and...

About Ema:Ema is a Mediterranean dining establishment located in Chicago's River North, featuring Chef CJ Jacobson's lighter California-inspired cuisine that emphasizes local produce and distinctive spices.Position Overview:We are seeking a Chef de Cuisine with a minimum of 2 years of experience in a similar role. Our organization values its team members and...

Job SummaryWe are seeking a highly skilled and experienced Working Head Chef to join our team at Private Listing. As a key member of our culinary team, you will be responsible for overseeing all aspects of food preparation, presentation, and service.Key ResponsibilitiesLead and manage a team of cooks, sous chefs, and other kitchen staff to ensure seamless...

About Ema:Ema is a Mediterranean dining establishment that emphasizes a lighter California-inspired culinary approach, showcasing local produce and distinctive spices.Position Overview:We are seeking a Chef de Cuisine with a minimum of 2 years of experience in a similar role. Our organization values its employees and offers a range of benefits, continuous...

Job Title: Head ChefJob Summary:The Head Chef is responsible for overseeing all back of house operations for multiple restaurants and kitchens at an Eataly location. This includes ensuring quality standards and financial goals are consistently met.Key Responsibilities:Directs and organizes the back of house strategy to maximize profitability and qualityLeads...

Executive Chef Opportunity at Harper AssociatesWe are seeking a highly skilled and creative Executive Chef to lead our culinary team at Harper Associates, a premier luxury event venue in Detroit, MI. As the creative force behind our culinary offerings, you will bring innovative ideas and refined techniques to deliver exceptional cuisine that aligns with our...

Executive Chef Opportunity at Harper AssociatesWe are seeking a visionary Executive Chef to lead our culinary team and elevate the dining experiences of our high-end events. As the creative force behind our culinary offerings, you will bring innovative ideas and refined techniques to deliver exceptional cuisine that aligns with our luxurious ambiance.Key...

Job Title: Line CookWe are seeking a skilled and experienced Line Cook to join our team at Monarch & Lion Chicago. As a key member of our kitchen staff, you will be responsible for preparing and cooking food to the highest standards, ensuring a seamless dining experience for our guests.Responsibilities:Prepare and cook food according to recipes and quality...

Job OverviewLodge Management Group is seeking a highly skilled Sous Chef to oversee daily kitchen operations and lead our culinary team to deliver exceptional dining experiences.The ideal candidate will have a proven track record of managing kitchen staff, coordinating food orders, and maintaining high standards of food quality and safety.Key...

Job Title: Executive Sous ChefSwissôtel Chicago is seeking a highly skilled and experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen leadership, you will play a pivotal role in ensuring the smooth and efficient operation of our culinary operations.Key Responsibilities:Coordinate and oversee daily kitchen operations,...

About the Role:We are seeking an experienced Executive Chef to lead our kitchen operations and drive culinary excellence in our Japanese concept restaurant. As the Head of Kitchen Operations, you will be responsible for overseeing all aspects of food preparation, cooking, and presentation, ensuring the highest standards of quality and consistency.Key...

About Ramen-san River NorthRamen-san River North is a dynamic and fast-paced restaurant environment that requires a skilled and experienced Sous Chef to lead our kitchen team. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food production, maintaining a clean and organized kitchen, and providing exceptional...

Job OverviewAt Monarch & Lion Chicago, we're seeking a skilled Line Cook to join our culinary team. As a key member of our kitchen staff, you'll play a vital role in delivering exceptional dining experiences for our guests.ResponsibilitiesPrepare and cook food according to recipes, quality, and presentation standards, ensuring consistency and excellence in...

Job SummaryAs a Pastry Sous Chef at Marriott Hotels, you will be responsible for overseeing the daily operations of the pastry department, ensuring the highest quality standards are met, and providing exceptional customer service. This role requires strong leadership and communication skills, as well as the ability to work effectively in a fast-paced...

About the OpportunityThe Sous Chef, in conjunction with the Executive Chef, plays a key role in managing the back-of-the-house (BOH) cruise execution to ensure consistently high levels of quality, sanitation, service, and guest satisfaction while maintaining a high level of profitability.Essential Duties & ResponsibilitiesCruise Execution: Act as the on-duty...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Harper Associates. As the creative force behind our culinary offerings, you will be responsible for developing and implementing innovative menus that reflect the luxury and exclusivity of our venue.Key ResponsibilitiesMenu Development: Design and create...

About UsCity Experiences is a leading provider of unique experiences on land and water. With a portfolio of over 25 brands, we welcome upwards of 30 million guests annually.About the OpportunityThe Sous Chef will play a key role in managing the back-of-house cruise execution, ensuring high levels of quality, sanitation, service, and guest satisfaction while...