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Executive Culinary Director

2 months ago

New Orleans, Louisiana, United States Lucysretiredsurfers Full time

**About Us**

Lucys Retired Surfers Bar and Restaurant is a renowned hospitality establishment that has been serving up unforgettable experiences for over three decades. Our mission is to provide exceptional food, drinks, and service that make our guests feel like part of the family.

**Job Summary**

We are seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for consistently producing high-quality food that meets our company standards.

**Key Responsibilities:**

  • Manage kitchen operations to ensure efficient and effective food production
  • Develop and implement new menu items and specials
  • Manage inventory and ordering of ingredients and supplies
  • Lead and motivate a team of kitchen staff to achieve high levels of performance
  • Collaborate with other departments to ensure seamless service delivery

**Requirements:**

  • Proven experience as an Executive Chef in a high-volume kitchen environment
  • Strong leadership and communication skills
  • Ability to work efficiently in a fast-paced kitchen environment
  • Knowledge of food safety and sanitation procedures
  • Ability to lift up to 50 pounds and stand for long periods of time

**What We Offer:**

Competitive salary and benefits package

Opportunities for professional growth and development

A dynamic and supportive work environment