Executive Chef

{"Job Title": "Executive Chef", "Job Summary": "We are seeking an experienced Executive Chef to lead our Gianna kitchen team. The ideal candidate will have a proven track record of managing a high-volume kitchen, with a focus on consistency, quality, and customer satisfaction.", "Responsibilities": ["Monitor and control labor and food costs", "Oversee daily...

Job SummaryAs a Sous Chef at Compass Group Careers, you will play a key role in the successful operation of the Culinary Department for a senior living community. Your responsibilities will include assisting the Executive Chef with managing cost controls, planning and creating menus, producing and executing catering events, and rolling out new culinary...

{"Job Title": "Executive Chef", "Job Description": "Job SummaryWe are seeking an experienced Executive Chef to lead our kitchen team at Table Turn in the French Quarter. As a key member of our culinary team, you will be responsible for creating and executing menus, managing kitchen operations, and ensuring exceptional guest satisfaction.Key...

Job Title: Executive ChefCompany: Lucy's Retired Surfers Bar & RestaurantAbout the Role:We are seeking a highly skilled and experienced Executive Chef to oversee the day-to-day operations of our kitchen, ensuring exceptional dining experiences for our guests.Key Responsibilities:Manage kitchen operations efficiently, including scheduling, vendor management,...

Job OverviewWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Goodwin Recruiting. As a key member of our kitchen leadership team, you will be responsible for assisting the Executive Chef in creating exceptional dining experiences for our guests.Key ResponsibilitiesAssist the Executive Chef in menu planning, food...

Executive Sous Chef Opportunity at Waldorf Astoria Hotels & ResortsWe are seeking an exceptional Executive Sous Chef to join our culinary team at The Roosevelt, a luxury hotel in New Orleans. As a key member of our team, you will assist the Executive Chef in leading the kitchen operations, ensuring exceptional food quality, and providing an outstanding guest...

Job Title: Sous ChefJob Summary:The Omni Royal Orleans is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen leadership, you will be responsible for managing the daily production, preparation, and presentation of all food for the hotel's restaurant, banquets, food outlets, and room...

Executive Chef 1 Job DescriptionSodexo Corporate Services is seeking an experienced Executive Chef 1 to lead our culinary team at Stirling Conference Center and Cafe in New Orleans, LA. As the lead culinary person on site, you will be responsible for menu planning, ordering, inventory management, and hands-on cooking duties approximately 80% of the time.Key...

Key ResponsibilitiesAs a key member of our culinary team, the Sous Chef will assist the Executive Chef in managing the kitchen operations, ensuring that all food is prepared to the highest standards and that the kitchen runs smoothly and efficiently.The ideal candidate will have excellent communication skills, a strong knowledge of cooking methods and...

About GiannaGianna is a part of Link Restaurant Group, a collection of restaurants in New Orleans founded by James Beard Award-winning executive Chef Donald Link and Stephen Stryjewski.Job SummaryWe are seeking a highly skilled Sous Chef to oversee the AM or PM kitchen crew at Gianna. The ideal candidate will have experience in a high-volume kitchen...

Job Title: Executive Line ChefWe are seeking a highly skilled and experienced Executive Line Chef to join our culinary team at Virgin Hotels New Orleans. As a key member of our kitchen staff, you will be responsible for preparing and cooking a wide variety of dishes to the highest standards of quality and presentation.Key Responsibilities:Taste and prepare...

Job Summary:At HOB Entertainment, LLC, we are seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our food standards are met, and driving sales growth through innovative menu engineering and cost control...

Full Time Sous Chef OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our team at Heartbreak Beat LLC. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of high-quality dishes.Requirements:Minimum 3 years of experience in high-volume or fine...

About Johnny SanchezWe're a vibrant, contemporary Mexican restaurant in the heart of New Orleans, serving up bold, flavorful dishes that tell a story. Our kitchen is fast-paced and full of energy, and we're looking for a passionate, detail-oriented Sous Chef to join our dynamic team.Job OverviewAs the Sous Chef at Johnny Sanchez, you'll work side-by-side...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Galatoire's. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of food quality and safety, and leading a team of hourly kitchen employees.Key ResponsibilitiesSupervise and...

About The Columns HotelThe Columns Hotel, a renowned uptown establishment, is seeking a highly skilled Sous Chef to join its esteemed culinary team.Job SummaryAs a key member of our kitchen team, the successful candidate will be responsible for preparing and plating menu items to the highest standards, working closely with our Executive Chef to maintain...

Job SummaryThe Omni Royal Orleans is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for managing the daily production, preparation, and presentation of all food for the hotel's restaurant, banquets, food outlets, and room service.Key ResponsibilitiesManage a team of...

Doris Metropolitan In New Orleans's Historic French Quarter. We are seeking a passionate and experienced Executive Sous Chef to join our team. The ideal candidate will have at least 2 years of experience in a Sous Chef position in an upscale dining environment. A desire to teach and attention to detail are essential. We are looking for a team player who...

About the Role:The Sous Chef at Galatoire's is a key member of our culinary team, responsible for overseeing the daily operations of the kitchen. This includes supervising hourly employees, directing food preparation, and ensuring the highest standards of food hygiene and safety.Key Responsibilities:Supervise and motivate kitchen staff to maintain high...

About UsThe Old 77 Hotel and Chandlery is a boutique hotel with a rich history, located in the heart of New Orleans. We pride ourselves on creating a supportive and inclusive work environment that fosters growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, benefits, and...