Restaurant Director

Restaurant Operations DirectorThe Little Beet - Grand Central is seeking a highly skilled Restaurant Operations Director to lead the daily operations of our restaurant. As a key member of our team, you will be responsible for ensuring compliance with company standards in all areas of operation, including product preparation and delivery, customer relations,...

Unlock Your Culinary Potential as a Restaurant Operations Director at One HausJoin our dynamic team at One Haus and take on the role of Restaurant Operations Director. As a seasoned Executive Chef, you will oversee all aspects of BOH operations, ensuring seamless execution of our culinary vision.We offer a competitive salary of $100,000-$120,000 (DOE), plus...

Job Title: Restaurant Operations DirectorAbout Us:We are a leading hospitality management company based in New York, offering exciting career opportunities for experienced professionals. Our team is dedicated to delivering exceptional customer experiences and driving business growth through innovative strategies.Salary: $80,000 - $110,000 per year, depending...

We are seeking a dedicated and results-driven Restaurant Operations Director to lead the day-to-day operations of a fast-casual dining establishment in The Bronx, NY.About the RoleThe ideal candidate will possess strong leadership skills, a passion for customer service, and a proven track record of managing daily restaurant operations effectively.Key...

We are seeking a highly experienced Catering Sales Director to join our team at DNP Restaurant Partners Inc. This is an excellent opportunity for a motivated professional to lead our catering sales efforts and grow new business.Company Overview:DNP Restaurant Partners Inc is a leading full-service restaurant with a strong reputation for providing exceptional...

The Quality Assurance Director for Restaurant Associates is a key leader of our Operations Excellence team, responsible for the success of our food and physical safety programs.Job ResponsibilitiesOversee all Food and Workplace Safety Initiatives at the sector levelCoordinate and monitor safety training at the sector level (Daily, Monthly, Quarterly, and...

Job OverviewRaising Cane's is a fast-paced and rapidly growing company that prides itself on serving high-quality chicken finger meals. As a Restaurant Leader, you will play a vital role in ensuring the financial success of our restaurants and upholding our unique culture.

As a Restaurant Operations Director at Subway - 30315-0, you will have the opportunity to excel in a leadership role with significant responsibilities.Job Description:Our ideal candidate will focus on coordinating and supporting all activities within assigned geographic areas. This includes training, coaching, and supporting managers, creating plans, and...

Gecko New York is seeking an accomplished Executive Hospitality Director to lead and oversee the operations of our dynamic hospitality group in New York. This role requires a strategic thinker with hands-on approach to managing multiple venues, driving financial performance, and fostering exceptional guest experiences.About UsWe are a renowned hospitality...

Company Overview">MARCUS SAMUELSSON RESTAURANT GROUP is a leading restaurant company known for its high-quality food and beverage experiences.">About the Job">We are seeking an experienced Restaurant Manager to oversee the day-to-day operations of our premium food and beverage operation.">Job Description">As a Restaurant Manager, you will be responsible for...

Company OverviewPLANTA Restaurants is a pioneering hospitality company that embodies the principles of inclusivity, productivity, and workplace satisfaction. Our mission is to fuel the future across the hospitality industry, fostering exceptional guest experiences.

Oversee Dining Operations at One HausWe are seeking an experienced Restaurant Manager to join our team at One Haus. This dynamic role requires a leader who can drive sales, optimize profits, and maintain exceptional customer service.

About the RoleWe are seeking an experienced Restaurant General Manager to oversee all aspects of operations for an upscale dining establishment in New York City.This individual will be responsible for ensuring operational excellence, managing day-to-day activities, driving profitability, and leading a team to maintain high standards of service and food...

About The View Restaurant & LoungeThe View Restaurant & Lounge is a premier dining destination located in the heart of New York City, offering stunning views and exceptional culinary experiences. Our team is passionate about delivering unforgettable moments for our guests.Job SummaryWe are seeking an experienced Chef de Cuisine to join our dynamic kitchen...

Restaurant Floor Manager Role OverviewWe are seeking a highly skilled Restaurant Floor Manager to join our team at Eataly North America. As a key member of our restaurant operations team, you will be responsible for ensuring exceptional customer service and a seamless dining experience for our guests.About EatalyEataly is the world's largest artisanal...

We are seeking a seasoned Restaurant Facilities Director to oversee the operational excellence, safety, and compliance of our facilities across all locations while maintaining our brand standards.This role involves managing vendor relationships for repairs, preventative maintenance, and special projects, as well as overseeing budgets and capital...

Ci Siamo Beverage Program OverviewCi Siamo, a restaurant from Danny Meyer's Union Square Hospitality Group, is a pioneering eatery in Manhattan West, recognized for its live-fire cooking and Italian-infused cuisine. As a testament to its excellence, the restaurant has consistently received the "Best of Award of Excellence" from Wine Spectator since its...

Pursuit Collection is a leading hospitality company that offers an exciting opportunity for a Hospitality Operations Director to join its team. This role will play a critical part in maintaining the highest standards of guest service and ensuring seamless daily operations across the Front Desk, Guest Services, Housekeeping, Janitorial, and Laundry...

Anejo Restaurant Executive Chef - Director of Culinary Job Description**Overview:** Anejo Restaurant is seeking a highly skilled and experienced Executive Chef - Director of Culinary to lead our culinary team.**Salary Range:** $80,000 - $110,000 per year, depending on experience.Job Responsibilities:The successful candidate will be responsible for overseeing...

Up to $85k + Benefits + PTO awaits a talented Food Service Director in New York, NY.A leading luxury 5-star hotel with an exquisite Italian restaurant is seeking a seasoned professional to lead its culinary destination. The ideal candidate will have a strong background in managing operations within high-end establishments and the ability to inspire and...