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Front of House Manager

3 months ago

Tampa, United States wagamama Full time

**Wagamama is hiring a salaried Front of House (FOH) Manager four our busy location in Tampa.** We are located near Amalie Arena on Water Street. We've been very popular in the new development area and are looking for a solid FOH manager to add to our team

this is a great opportunity to get in on the ground floor of massive US expansion with plans to open 30+ new locations across the US in the next 5 years - we are looking for front of house managers that want to grow their career with us. in addition to opening this new restaurant in tampa, you'll have opportunities to: join new restaurant opening teams, train managers from other markets, develop into a GM and stay in tampa and so much more.

we offer:

- base salary starting at $50,000- 58,000 per year depending on experience
- medical, dental, vision, accident and life insurance
- paid vacation

**Our Story**

‘Kaizen’, meaning **‘good change’** is the philosophy that sits right at our heart. It shapes every dish we create and pushes us to find better ways in all that we do. We’re restless spirits, forever creating and making things better.

We’ve been practicing kaizen since 1992, when we opened our first doors in London’s Bloomsbury. We first opened our US restaurant in 2007 in Boston’s Faneuil Hall, 13 years later we have expanded to 5 sites across Boston and New York City. We now have plans to open dozens of locations across the US in the next 5 years. Inspired by fast-paced, Japanese ramen bars and a celebration of Asian food, Wagamama burst into life. We set out to create a unique way of eating bringing the fresh, nourishing flavors of Asia to all. We are committed to developing a vibrant, successful business within the USA.

**be you, be part of it**

being the best front of the house manager means being the person who drives performance. our fantastic training program will help you be the best you can be
- maintain the highest level of service to our guests, ensuring that they are having a memorable experience
- support your general manager in hiring, training + developing all foh team members to wagamama standards
- deliver amazing results as a hands-on manager
- organize and conduct pre-shift daily using this time to motivate, educate and set our teams up for success
- work effectively with your general manager to control cogs, spotting opportunities, labor + proactively supporting with these to maximize profitability
- constantly inspire your team to go the extra mile for our guests
- thrive in a fast-paced and high-volume environment
- lead your team in ensuring they are compliant to food safety and health + safety procedures
- **required****:

- minimum 2 years experience in a manager or supervisory position**

**at wagamama we spread positivity from bowl to soul through our behaviors**:

- we care
- we communicate
- we own it
- we embrace change
- we lead

**we also offer excellent benefits such as**:

- opportunity for professional growth + progression
- discounts when eating with friends + family

at wagamama we’re proud that people can be themselves at work and we celebrate the differences + diversity of our teams. _**be you, be wagamama**_

**Benefits**:

- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance

Restaurant type:

- Bar
- Casual dining restaurant

Shift:

- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift

Weekly day range:

- Monday to Friday
- Weekends as needed

Work Location: In person