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Food Service Assistants Pool

4 months ago


Cambridge, United States Dorchester County Public Schools Full time

**DUTIES**:

- Performs assigned tasks in designated areas related to the operation of successful food service program within the school.
- Prepares or assists in the preparation of a variety of foods using standardized recipes and menus, portion controls, and in accordance with work production standards.
- Sets up food on serving lines and/or steam tables, serve meals or meal components.
- Washes, sanitizes, and stores equipment and supplies; scrubs tables, counters, chairs, small wares, and disposes of waste properly.
- Operates and cleans all food service equipment.
- Stores food and supplies in accordance with instructions, and assists with ordering and taking inventory.
- Perform other duties as required by the Cafeteria Manager.

**QUALIFICATIONS**:

- Education requirement: high school diploma or GED.
- A minimum of one (1) year of food service experience; school based experience preferred.
- Completion of a sanitation course in food service preferred.
- Basic knowledge of recipes and food service equipment.
- Ability to comprehend and follow written and verbal direction.
- Good interpersonal skills.
- Demonstrates a positive, cooperative attitude.
- Able to lift minimum of 35 lbs..
- Ability to withstand variations in temperature (0 degrees in walk-in freezers to 85 degrees in cooking area).
- Ability to climb a small ladder or step stool as well as stand for extended periods of time.